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The INCREASE project: Intelligent Collections of food-legume genetic resources for European agrofood systems.

Autor: Bellucci E; Department of Agricultural, Food and Environmental Sciences, Polytechnic University of Marche, via Brecce Bianche, Ancona, 60131, Italy., Mario Aguilar O; Instituto de Biotecnología y Biología Molecular, UNLP-CONICET, CCT La Plata, La Plata, Argentina., Alseekh S; Max-Planck-Institute of Molecular Plant Physiology, Am Müe, Potsdam-Golm, 14476, Germany.; Centre of Plant Systems Biology and Biotechnology, Plovdiv, 4000, Bulgaria., Bett K; Department of Plant Sciences, University of Saskatchewan, 51 Campus Drive, Saskatoon, SK, S7N 5A8, Canada., Brezeanu C; Staţiunea de Cercetare Dezvoltare Pentru Legumicultură, Bacău, 600388, Romania., Cook D; Department of Plant Pathology, University of California Davis, Davis, CA, 95616-8680, USA., De la Rosa L; Spanish Plant Genetic Resources National Center (INIA, CRF), National Institute for Agricultural and Food Research and Technology, Alcalá de Henares, Madrid, 28800, Spain., Delledonne M; Department of Biotechnology, University of Verona, Strada Le Grazie 15, Verona, 37134, Italy., Dostatny DF; National Centre for Plant Genetic Resources, Plant Breeding and Acclimatization Institute-NRI, Radzików, Błonie, 05-870, Poland., Ferreira JJ; Regional Service for Agrofood Research and Development (SERIDA), Ctra AS-267, PK 19, Villaviciosa, Asturias, 33300, Spain., Geffroy V; CNRS, INRAE, Institute of Plant Sciences Paris-Saclay (IPS2), Univ Evry, Université Paris-Saclay, Orsay, 91405, France.; CNRS, INRAE, Institute of Plant Sciences Paris Saclay (IPS2), Université de Paris, Orsay, 91405, France., Ghitarrini S; ISEA Srl, Via dell'Industria n.303, Corridonia, MC, 62014, Italy., Kroc M; Legume Genomics Team, Institute of Plant Genetics, Polish Academy of Sciences, Strzeszynska 34, Poznan, 60-479, Poland., Kumar Agrawal S; Genetic Resources Section, International Center for Agricultural Research in the Dry Areas, ICARDA, Agdal Rabat, Morocco., Logozzo G; School of Agricultural, Forestry, Food and Environmental Sciences, University of Basilicata, Potenza, 85100, Italy., Marino M; International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA), Food and Agriculture Organization of the United Nations (FAO), Viale delle Terme di Caracalla, Rome, 00153, Italy., Mary-Huard T; INRAE, CNRS, AgroParisTech, Génétique Quantitative et Evolution - Le Moulon, Université Paris-Saclay, Gif-sur-Yvette, France., McClean P; Department of Plant Sciences, Genomics and Bioinformatics Program, North Dakota State University, Fargo, ND, 58108, USA., Meglič V; Crop Science Department, Agricultural Institute of Slovenia, Hacquetova ulica 17, Ljubljana, 1000, Slovenia., Messer T; EURICE - European Research and Project Office GmbH, Heinrich-Hertz-Allee 1, St. Ingbert, 66386, Germany., Muel F; Terres Inovia, Institut Technique des oléagineux, des protéagineux eu du chanvren, 1 Av L. Brétignières, Thiverval-Grignon, 78850, France., Nanni L; Department of Agricultural, Food and Environmental Sciences, Polytechnic University of Marche, via Brecce Bianche, Ancona, 60131, Italy., Neumann K; Leibniz Institute of Plant Genetics and Crop Plant Research (IPK) Gatersleben, Seeland, 06466, Germany., Servalli F; Comunità del Mais Spinato di Gandino (MASP), Via XX Settembre, 5, Gandino, Bergamo, 24024, Italy., Străjeru S; Suceava Genebank (BRGV), Bdul 1 Mai, nr. 17, Suceava, 720224, Romania., Varshney RK; Center of Excellence in Genomics and Systems Biology (CEGSB), International Crops Research Institute for the Semi- Arid Tropics (ICRISAT), Patancheru, India.; State Agricultural Biotechnology Centre, Centre for Crop and Food Innovation, Food Futures Institute, Murdoch University, Murdoch, Western Australia, Australia., Vasconcelos MW; CBQF - Centro de Biotecnologia e Química Fina - Laboratório Associado, Escola Superior de Biotecnologia, Universidade Católica Portuguesa, Rua Diogo Botelho 1327, Porto, 4169-005, Portugal., Zaccardelli M; Council for Agricultural Research and Economics, Research Centre for Vegetable and Ornamental Crops, Via Cavalleggeri 25, Pontecagnano-Faiano, SA, 84098, Italy., Zavarzin A; Federal Research Center, The N.I. Vavilov All-Russian Institute of Plant Genetic Resources, St. Petersburg, 190031, Russia., Bitocchi E; Department of Agricultural, Food and Environmental Sciences, Polytechnic University of Marche, via Brecce Bianche, Ancona, 60131, Italy., Frontoni E; Department of Information Engineering, Polytechnic University of Marche, via Brecce Bianche, Ancona, 60131, Italy., Fernie AR; Max-Planck-Institute of Molecular Plant Physiology, Am Müe, Potsdam-Golm, 14476, Germany.; Centre of Plant Systems Biology and Biotechnology, Plovdiv, 4000, Bulgaria., Gioia T; School of Agricultural, Forestry, Food and Environmental Sciences, University of Basilicata, Potenza, 85100, Italy., Graner A; Leibniz Institute of Plant Genetics and Crop Plant Research (IPK) Gatersleben, Seeland, 06466, Germany., Guasch L; Spanish Plant Genetic Resources National Center (INIA, CRF), National Institute for Agricultural and Food Research and Technology, Alcalá de Henares, Madrid, 28800, Spain., Prochnow L; EURICE - European Research and Project Office GmbH, Heinrich-Hertz-Allee 1, St. Ingbert, 66386, Germany., Oppermann M; Leibniz Institute of Plant Genetics and Crop Plant Research (IPK) Gatersleben, Seeland, 06466, Germany., Susek K; Legume Genomics Team, Institute of Plant Genetics, Polish Academy of Sciences, Strzeszynska 34, Poznan, 60-479, Poland., Tenaillon M; INRAE, CNRS, AgroParisTech, Génétique Quantitative et Evolution - Le Moulon, Université Paris-Saclay, Gif-sur-Yvette, France., Papa R; Department of Agricultural, Food and Environmental Sciences, Polytechnic University of Marche, via Brecce Bianche, Ancona, 60131, Italy.

Publikováno v: The Plant journal : for cell and molecular biology [Plant J] 2021 Nov; Vol. 108 (3), pp. 646-660. Date of Electronic Publication: 2021 Sep 23.

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