Zobrazeno 1 - 10
of 122
pro vyhledávání: '"Msi Khan"'
Publikováno v:
Bangladesh Journal of Scientific and Industrial Research. 56:29-38
The aim of this study was to develop and evaluate nutritional quality of weaning food from indigenous sources. Three types of weaning food named as F-1 (wheat flour, soya flour, rice flour), F-2 (wheat flour, soya flour, malt extract) and F-3 (malted
Publikováno v:
International Journal of Agricultural Research, Innovation and Technology, Vol 6, Iss 2, Pp 82-86 (2016)
An experiment was carried out to determine the effect of four different media based hydroponics on plant growth, yield and nutritional values at Biochemistry laboratory of Patuakhali Science and Technology University (PSTU), Bangladesh during Novembe
Publikováno v:
Optics letters. 44(18)
An efficient vertical grating coupler design for arsenic trisulfide (As2S3) on silicon dioxide (SiO2) on lithium niobate (LN) is proposed, fabricated, and experimentally verified. We report 4 dB coupling efficiency per grating for vertical fiber coup
Autor:
MSI Khan, Ashraf Mahmoud, Lutong Cai, Mohamed Mahmoud, Tamal Mukherjee, James A. Bain, Gianluca Piazza
Publikováno v:
Conference on Lasers and Electro-Optics.
Publikováno v:
International Journal of Agricultural Research, Innovation and Technology. 5:82-85
The chemical composition of four edible plant foods species, three fish species and one prawn were analyzed in Food Chemistry Laboratory of Behbahan Khatam Alanbia University of Technology, Behbahan, Iran in 2014. The analysis of fatty acid and sugar
Autor:
Mohamed Mahmoud, James A. Bain, Ashraf Mahmoud, Lutong Cai, Gianluca Piazza, Tamal Mukherjee, Msi Khan
Publikováno v:
2018 IEEE Micro Electro Mechanical Systems (MEMS).
An Acousto-Optic Gyroscope (AOG) consisting of a Mach-Zehnder interferometer (MZI) embedded into two inherently matched piezoelectric SAW resonators sharing the same cavity is presented. This constitutes the first demonstration of a MEMS strain-based
Publikováno v:
Bangladesh Journal of Animal Science. 44:52-58
Fresh meat is commonly marketing at environmental temperature for long time in many developing countries including Bangladesh. The present study was conducted to assess whether elapsed time between slaughter and preservation and storage conditions in
Publikováno v:
Journal of Environmental Science and Natural Resources. 6:11-14
This study was conducted to determine the contamination of E. coli and Salmonella for different types of foods in Chittagong city area. In case of laboratory examination, almost half (49.58%) of the samples were contaminated where 28.75% positive for
Publikováno v:
International Journal of Agricultural Research, Innovation and Technology, Vol 4, Iss 2, Pp 41-45 (2014)
A cross sectional study was conducted to observe the factors affecting the productive performance of dairy cattle from northern rural areas of Bangladesh during July and September 2013. Data of 105 cows, 85 (80.95%) from local and 20 (19.05%) cows fr
Publikováno v:
Journal of Bangladesh College of Physicians and Surgeons. 32:31-36
Porokeratosis is a clonal disorder of epidermal keratinization, which is characterized by hyperkeratotic papules or plaques that are surrounded by a thread-like elevated border. The histopathologic hallmark of porokeratosis is the cornoid lamella, wh