Zobrazeno 1 - 10
of 256
pro vyhledávání: '"Mozammel, Hoque"'
Publikováno v:
Discover Food, Vol 4, Iss 1, Pp 1-15 (2024)
Abstract The combination of multiple strains and multiple species in lactic acid bacteria-based fermented milk offers the potential for nutritional and sensory attributes, making it an attractive option for developing high-quality and health-promotin
Externí odkaz:
https://doaj.org/article/ada03ce085014fe9b8a3218a22a1ad91
Autor:
Mozammel Hoque, M., Salah Uddin Afsar, Md., Rashed Iqbal Faruque, Mohammad, Jamal Ahmed, S., Kaosar Jamil, A.T.M., Mallik, M.A.K., Quamrul Hassan, S.M.
Publikováno v:
In Advances in Space Research 1 December 2024 74(11):5383-5394
Autor:
Abu Tareq Mohammad Abdullah, Mahbuba Ibrahim Sayka, Mohammad Mahfuzur Rahman, Miskat Sharif, Tanzir Ahmed Khan, Sharmin Jahan, Reaz Mohammad Mazumdar, Mohammad Nashir Uddin, Md. Mozammel Hoque
Publikováno v:
Heliyon, Vol 10, Iss 7, Pp e28760- (2024)
Tea (Camellia sinensis) is a widely consumed beverage known for its numerous health benefits, largely attributed to its rich content of quality determining secondary metabolites such as methylxanthine compounds and bioactive phenolic compounds. The g
Externí odkaz:
https://doaj.org/article/72bc9981bbc642e8ad7f17bc5a8e2ac1
Publikováno v:
Heliyon, Vol 8, Iss 7, Pp e09948- (2022)
Scientists are indeed fascinated by the pharmacologically important chemicals found in medicinal plants. Citrus fruits possess several curing agents for the prevention of diseases. Therefore, experiments were carried out to test the antibacterial act
Externí odkaz:
https://doaj.org/article/8030f673c477413281a8da69685063a8
Publikováno v:
Fundamental and Applied Agriculture, Vol 5, Iss 2, Pp 167-175 (2020)
An experiment was conducted at the Agronomy Field Laboratory, Bangladesh Agricultural University during February to May 2019 to study the effect of weed management practices on the yield of different sesame varieties. The experiment comprised two fac
Externí odkaz:
https://doaj.org/article/edab5bde32884d2d8c37922b3240930c
Publikováno v:
Journal of Natural Fibers, Vol 17, Iss 5, Pp 676-687 (2020)
A relatively better performance of jute fiber and yarn reinforced concrete composites can open up a wide access to application of natural resources in concrete strengthening. In order to achieve this goal, an experimental investigation on the flexura
Externí odkaz:
https://doaj.org/article/44e26cd9cdac4c4e877c43c7c1b4ee40
Autor:
Mst. Meherunnahar, Tanvir Ahmed, Razia Sultana Chowdhury, Mohammed Abdus Satter Miah, Kandi Sridhar, Baskaran Stephen Inbaraj, Md. Mozammel Hoque, Minaxi Sharma
Publikováno v:
Foods, Vol 12, Iss 4, p 819 (2023)
Noodles are a popular snack mainly produced from wheat flour; however, the low contents of protein, minerals, and lysine are a concern. Therefore, this research developed nutri-rich instant noodles by using foxtail millet (FTM) (Setaria italic) flour
Externí odkaz:
https://doaj.org/article/652c1270d8644d788e8537b2f328abd1
Autor:
Sumaiya Sultana Shanta, Tanvir Ahmed, Md Fahad Jubayer, Minaxi Sharma, Kandi Sridhar, Md Mozammel Hoque, Md Rahmatuzzaman Rana, Baskaran Stephen Inbaraj
Publikováno v:
Agronomy, Vol 13, Iss 2, p 538 (2023)
This study aimed to assess the influence of taro mucilage (TM) and black seed oil (BSO) as an edible coating to extend guava fruits’ shelf-life and quality attributes. Four different edible coatings were applied, namely, T1 (1% TM + 0.75% glycerol
Externí odkaz:
https://doaj.org/article/7e54fe5068f34a72a87ce83a42861566
Autor:
Abonti Biswas, Tanvir Ahmed, Md Rahmatuzzaman Rana, Md Mozammel Hoque, Md Farid Ahmed, Minaxi Sharma, Kandi Sridhar, Rowshon Ara, Baskaran Stephen Inbaraj
Publikováno v:
Agronomy, Vol 13, Iss 1, p 147 (2023)
Food packaging is often made from plastic, which is usually obtained from non-renewable resources. The development of new technologies, like biocomposite films, has been driven in response to environmental concerns as well as consumer demands for eco
Externí odkaz:
https://doaj.org/article/d33f8c86ee4c4351b5c26f029ea674ec
Autor:
Md Jafrul Hannan, Mosammat Kohinoor Parveen, Md Mozammel Hoque, Tanvir Kabir Chowdhury, Md Samiul Hasan, Alak Nandy
Publikováno v:
JMIR Perioperative Medicine, Vol 4, Iss 2, p e26613 (2021)
BackgroundNonoperative treatment (NOT) of pediatric appendicitis as opposed to surgery elicits great debate and is potentially influenced by physician preferences. Owing to the effects of the COVID-19 pandemic on health care, the practice of NOT has
Externí odkaz:
https://doaj.org/article/e5671c41ab914f668b1a804503110995