Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Mourad Rezig"'
Publikováno v:
Sustainable Environment Research, Vol 28, Iss 6, Pp 350-356 (2018)
In semi-arid regions like Tunisia, agricultural use of saline waters raises soil salinization risk. A land-parcel was selected in the semi-arid region of Ariana for simulating water and salts dynamics in order to assess the ability of Hydrus-1D model
Externí odkaz:
https://doaj.org/article/7e21a783a693446c8f4769a916464957
Autor:
Sabri Kanzari, Issam Daghari, Jiří Šimůnek, Anis Younes, Riadh Ilahy, Sana Ben Mariem, Mourad Rezig, Béchir Ben Nouna, Hassouna Bahrouni, Mohamed Ali Ben Abdallah
Publikováno v:
Water, Vol 12, Iss 6, p 1594 (2020)
In Tunisia, water used for irrigation is often saline, increasing the risk of salinization for soils and crops. In this study, an experiment was conducted on a tomato crop cultivated on a silty-clay soil irrigated with three different water qualities
Externí odkaz:
https://doaj.org/article/7e5f3d3684f44cca845753f0f1c205ab
Autor:
Mourad Rezig, Neserine Ben Yahia, Mohamed Allani, Hassouna Bahrouni, Mohamed Ali Ben Abdallah, Ali Sahli
Publikováno v:
Journal of Agricultural Science. 15:67
The impact of three level of salinity (T0 = 1.2 dS m-1, T1 = 9.2 dS m-1 and T2 = 18 dS m-1) on photosynthetically active radiation intercepted (PARabs), Radiation Use Efficiency at pre-anthesis and post-anthesis (RUEPR and RUEPS), Radiation Use Effic
Autor:
Mourad Rezig, Neserine Ben Yahia, Mohamed Allani, Hassouna Bahrouni, Ali Sahli, Mohamed Ali Ben Abdallah
Publikováno v:
Journal of Agricultural Science. 15:57
This study was carried out in Cherfech Tunisia, at the experimental station of the National Research Institute of Rural Engineering, Water and Forests (INRGREF) during the growing season 2015. The main objectives are quantifying and valuing the Water
Autor:
Monia Guizani, Samia Dabbou, Samira Maatallah, Giuseppe Montevecchi, Andrea Antonelli, Maria Serrano, Hichem Hajlaoui, Mourad Rezig, Soumaya Kilani‐Jaziri
The present work was designed to evaluate the effects of two water shortage strategies on the phenolic profile and antioxidants activities of four Prunus persica L. cultivars (Flordastar, Early May crest, Rubirich and O'Henry). Over the course of two
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::df33989ae81ffa56af9cfd643a169e4b
https://hdl.handle.net/11380/1274660
https://hdl.handle.net/11380/1274660
Autor:
Hassouna Bahrouni, Riadh Ilahy, Mohamed Ali Ben Abdallah, Sana Ben Mariem, Mourad Rezig, Béchir Ben Nouna, Sabri Kanzari, Issam Daghari, Anis Younes, Jiří Šimůnek
Publikováno v:
Water
Volume 12
Issue 6
Water, MDPI, 2020, 12 (6), pp.1594. ⟨10.3390/w12061594⟩
Water, Vol 12, Iss 1594, p 1594 (2020)
Volume 12
Issue 6
Water, MDPI, 2020, 12 (6), pp.1594. ⟨10.3390/w12061594⟩
Water, Vol 12, Iss 1594, p 1594 (2020)
In Tunisia, water used for irrigation is often saline, increasing the risk of salinization for soils and crops. In this study, an experiment was conducted on a tomato crop cultivated on a silty-clay soil irrigated with three different water qualities
Publikováno v:
Sustainable Environment Research, Vol 28, Iss 6, Pp 350-356 (2018)
In semi-arid regions like Tunisia, agricultural use of saline waters raises soil salinization risk. A land-parcel was selected in the semi-arid region of Ariana for simulating water and salts dynamics in order to assess the ability of Hydrus-1D model
Publikováno v:
International Journal of Advanced Engineering Research and Science. 5:20-31
An investigation was carried out at the Technical Center of Potato and Artichoke CTPTA in the region of Saida, located in the lower valley of Medjerda river during the season of 2017. The objective was to evaluate the effects of deficit irrigation (D
Publikováno v:
Annales de l Inrat. 90:22-34
Autor:
Soumaya Kilani-Jaziri, Ahmed Noureddine Helal, Samia Dabbou, Giuseppe Montevecchi, Samira Maatallah, Hichem Hajlaoui, Mourad Rezig, Monia Guizani
In arid and semi-arid regions, the research and application of new irrigation techniques that economize water without altering tree performance and fruit quality is a challenge. The aim of this study was to investigate the effect of two different def
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::723b3c5ee5183e3dafe051f85cc166b8
https://hdl.handle.net/11380/1178597
https://hdl.handle.net/11380/1178597