Estratégias para minimização do impacto ambiental do azoto em suinicultura

Autor: Divanildo Outor Monteiro, Pinheiro, Victor Manuel Carvalho, Mourão, José Luís Medeiros, Rodrigues, Miguel António Machado

Publikováno v: Revista Brasileira de Zootecnia v.39 suppl.spe 2010
Revista Brasileira de Zootecnia
Sociedade Brasileira de Zootecnia (SBZ)
instacron:SBZ
Revista Brasileira de Zootecnia, Volume: 39 Supplement spe, Pages: 317-325, Published: JUL 2010
CIÊNCIAVITAE

This work presents strategies that can be implemented in order to minimize the environmental impact of swine slurry on soil, water, and air. This reduction can be achieved through decrease in nitrogen excretion and ammonia emissions. The correct feed

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http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982010001300035