Zobrazeno 1 - 10
of 172
pro vyhledávání: '"Motoo Arai"'
Publikováno v:
Bioscience, biotechnology, and biochemistry. 56(4)
(1992). Purification and Characterization of β-Galactosidase from Enterobactev cloacae GAO. Bioscience, Biotechnology, and Biochemistry: Vol. 56, No. 4, pp. 674-675.
Publikováno v:
Current Genetics. 58:93-104
The expression levels of the cellulase and xylanase genes between the host strain and an xlnR disruptant were compared by quantitative RT-PCR (qPCR) to identify the genes controlled by XlnR-independent signaling pathway. The cellulose induction of th
Publikováno v:
Bulletin of Applied Glycoscience. 2:122-128
Publikováno v:
Biotechnology Letters. 34:281-286
An endoglycanase gene of Paenibacillus cookii SS-24 was cloned and sequenced. This Pgl8A gene had an open reading frame of 1,230 bp that encoded a putative signal sequence (31 amino acids) and mature enzyme (378 amino acids: 41,835 Da). The enzyme wa
Publikováno v:
Sen'i Gakkaishi. 62:58-62
Chemically modified cellulase treatment on ramie fabric under neutral condition with air jet treatment machine was studied. After glue was removed from the fabric with amylase, fluff arose on the surface of ramie fabric. Fluff was removed from the su
Autor:
Motoo Arai, Teruo Nonomura, Tamo Fukamizo, Tomoye Yoshikawa, Kazutaka Miyatake, Mitsuhiro Ueda, Hideyoshi Toyoda, Yoshinori Matsuda, Miki Kojima
Publikováno v:
Journal of Biochemistry. 137:235-242
Family 19 chitinase from Aeromonas sp. No.10S-24 (72.6 kDa) is composed of two chitin-binding domains (ChBDs), two proline- and threonine-rich (PT-rich) linkers, and a catalytic domain. The purified enzyme was labile in a standard buffer condition an
Autor:
Motoo ARAI
Publikováno v:
Journal of the agricultural chemical society of Japan. 78:382-393
Publikováno v:
Sen'i Gakkaishi. 60:16-20
The commercial cellulase was chemically modified with a water soluble polymer with the aim of increasing molecular weight of the enzyme. Maleic acid methylvinylether copolymer was used as a water soluble polymer. Avicelase activity, the optimal pH of
Autor:
Hiroko Nagano, Masashi Omori, Motoo Arai, Asako Tamura, Shiro Kasuya, Sadaaki Iibuchi, Zenya Shoji
Publikováno v:
Food Science and Technology Research. 9:7-10
Traditional wheat flour foods in many Asian countries are produced by natural fermentation. Enterobacter cloacae GAO was isolated from the starter of traditional flour fermented foods. Immunoblotting with the serum of the patient using this flow show
Autor:
Akihiko Kondo, Shouji Takahashi, Motoo Arai, Yasushi Morikawa, Takashi Kawaguchi, Hirofumi Okada, Atsuo Tanaka, Hideki Fukuda, Mitsuyoshi Ueda, Yasuya Fujita
Publikováno v:
Applied and Environmental Microbiology. 68:5136-5141
For direct and efficient ethanol production from cellulosic materials, we constructed a novel cellulose-degrading yeast strain by genetically codisplaying two cellulolytic enzymes on the cell surface of Saccharomyces cerevisiae . By using a cell surf