Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Mostafa Rahmati- Joneidabad"'
Publikováno v:
مجله پژوهشهای علوم و صنایع غذایی ایران, Vol 19, Iss 1, Pp 95-106 (2023)
Introduction Chitosan, as a bio-polymer, has many applications in agriculture. Coating fruits and vegetables with chitosan plays a positive role in increasing their shelf-life, since the chitosan coating reduce growth of fungi and preserves the quali
Externí odkaz:
https://doaj.org/article/f4ed2ec368514434b43db2a3d341fb77
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 6 (2022)
The application of algae has been considered a key element for integrated disease management in sustainable agriculture. These organisms can act as a bio-stimulant for induction of resistance against a variety of abiotic and biotic agents that cause
Externí odkaz:
https://doaj.org/article/2cacf2d4bc2e4ca18252d209fd206549
Publikováno v:
مجله پژوهشهای علوم و صنایع غذایی ایران, Vol 17, Iss 5, Pp 691-700 (2021)
Introduction: Apple fruit is highly susceptible to fungal spoilage by Penicillium, Botrytis, and Alternaria species. Currently, the use of synthetic fungicides is considered to be the most accessible method of managing and controlling post-harvest di
Externí odkaz:
https://doaj.org/article/b6acb74ff66e4a23b8ae19b0ed1cf4cb
Autor:
Mohammad Noshad, Behrooz Alizadeh Behbahani, Hossein Jooyandeh, Mostafa Rahmati Joneidabad, Mitra Ghodsi Sheikhjan, Mohsen Ebrahimi Hemmati Kaykha
Publikováno v:
Pizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī, Vol 10, Iss 2, Pp 217-234 (2021)
In this study, Citrus sinensis essential oil was extracted by hydrodistillation method and the results of gas chromatography-mass spectrometry showed that the oil is rich in limonene (87.86%). Total phenol and flavonoid contents of the CSEO were 125.
Externí odkaz:
https://doaj.org/article/f240dcd16cdb45448189c21e6bdfc8a7
Publikováno v:
BioTechnologia, Vol 101, Iss 1, Pp 55-61 (2020)
Mulberry (Morus alba L.) is an ornamental, medicinal, and fruit plant that belongs to the Moraceae family. One of the most important techniques used in plant biotechnology is tissue culture, which enables mass production of pathogen-free plants. Coty
Externí odkaz:
https://doaj.org/article/2f823a4d6bf246c496cae0cd659d66cc
Publikováno v:
Advances in Horticultural Science, Vol 34, Iss 1 (2020)
The aim of this study was to determine the effect of different concentrations of sodium nitroprusside (SNP) on in vitro shoot organogenesis from hypocotyl explant derived from in vitro grown seedling as well as root formation of Antirrhinum majus L.
Externí odkaz:
https://doaj.org/article/3a49177e4ac14e5699e25aa6484c4fe6
Autor:
Morteza Taki, Saman Abdanan Mehdizadeh, Abbas Rohani, Majid Rahnama, Mostafa Rahmati-Joneidabad
Publikováno v:
Information Processing in Agriculture, Vol 5, Iss 2, Pp 253-268 (2018)
Prediction the inside environment variables in greenhouses is very important because they play a vital role in greenhouse cultivation and energy lost especially in cold and hot regions. The greenhouse environment is an uncertain nonlinear system whic
Externí odkaz:
https://doaj.org/article/b8fe0e1adc8045e9a6e8dd4cea785497
Publikováno v:
Information Processing in Agriculture, Vol 5, Iss 1, Pp 83-113 (2018)
In this study, a comprehensive review focusing on key strategies of energy saving technologies based on simulation of heat and mass transfer and also artificial intelligent for climate controlling is presented. Following the brief and concise assessm
Externí odkaz:
https://doaj.org/article/b1233ce0e1db4fba8d859950f3b880bb
Publikováno v:
Food Science and Technology. 18:25-34
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f06c7ee2b251e701a69bbe653b83c70d
https://doi.org/10.52547/fsct.18.114.25
https://doi.org/10.52547/fsct.18.114.25
Autor:
Behrooz Alizadeh Behbahani, Ebrahimi ابرهیمی همتی کیخا, Mohammad Noshad, Hossein Jooyandeh, Mitra Ghodsi Sheikhjan, Mostafa Rahmati-Joneidabad
Publikováno v:
Food Science and Technology. 18:159-167
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3371148e267d5a37e0c8224c9085d929
https://doi.org/10.52547/fsct.18.111.159
https://doi.org/10.52547/fsct.18.111.159