Zobrazeno 1 - 10
of 40
pro vyhledávání: '"Mostafa, Mimouni"'
Autor:
Oumaima Hmidouche, Khadija Bouftini, Abdelbasset Chafik, Sara Khouri, Halima Rchid, Abdessadek Rahimi, Mostafa Mimouni, Elbekay Maarouf, Fatna Zaakour, Rachid Nmila, Aya Khouchlaa
Publikováno v:
Journal of Zoological and Botanical Gardens, Vol 4, Iss 2, Pp 364-395 (2023)
Euphorbia resinifera (Zaggûm or Tikiut) is an endemic species of Morocco that grows in the Middle Atlas Mountain range. It is used in folk medicine to treat several diseases, especially various types of cancer. Aim of the review: In this review, we
Externí odkaz:
https://doaj.org/article/ae72280278ee4e5b96e2c94c1331aafd
Publikováno v:
Notulae Scientia Biologicae, Vol 15, Iss 3 (2023)
The change of phenolic compounds and antioxidant activities of plants extracts are widely attributed to numerous conditions and parameters viz. geographical conditions, type of extraction, and type of extract. Thus, this study was the first one condu
Externí odkaz:
https://doaj.org/article/c38b97ef795b42c7957c82e2b67041b8
Publikováno v:
The Scientific World Journal, Vol 2021 (2021)
Background. Nigella sativa L (NS) is a powerful antioxidant and medicinal plant with many therapeutic applications particularly in traditional medicine for respiratory, gastrointestinal, rheumatic, and inflammatory disorders, as well as cancer. Objec
Externí odkaz:
https://doaj.org/article/f68b4ce8b86d41f999d42199cfaef4fd
Autor:
Nassima Laaraj, Mohamed Bouhrim, Loubna Kharchoufa, Salima Tiji, Hasnae Bendaha, Mohamed Addi, Samantha Drouet, Christophe Hano, Jose Manuel Lorenzo, Mohamed Bnouham, Mostafa Mimouni
Publikováno v:
Foods, Vol 11, Iss 9, p 1353 (2022)
Punica granatum is a tree of the Punicaceae family which is widespread all over the world with several types of varieties. Its fruit juice is highly prized, whereas the bark, rich in in phytochemicals such as flavonoids, hydrolysable tannins, phenoli
Externí odkaz:
https://doaj.org/article/2942da6b863f4ddb8541105f7e6215f4
Autor:
Salima Tiji, Mohammed Lakrat, Yahya Rokni, El Miloud Mejdoubi, Christophe Hano, Mohamed Addi, Abdeslam Asehraou, Mostafa Mimouni
Publikováno v:
Antibiotics, Vol 11, Iss 2, p 170 (2022)
N. sativa is an interesting source of bioactive compounds commonly used for various therapeutic purposes. Associate its seeds extracts with biomaterials to improve their antimicrobial properties are highly demanded. This study aims to investigate the
Externí odkaz:
https://doaj.org/article/d56bb1be6ea94b39a8884e9148a67f8a
Autor:
Ouijdane Benayad, Mohamed Bouhrim, Salima Tiji, Loubna Kharchoufa, Mohamed Addi, Samantha Drouet, Christophe Hano, Jose Manuel Lorenzo, Hasnae Bendaha, Mohamed Bnouham, Mostafa Mimouni
Publikováno v:
Biomolecules, Vol 11, Iss 11, p 1555 (2021)
Due to the high volume of peel produced, Citrus by-product processing could be a significant source of phenolic compounds, in addition to essential oil. Citrus fruit residues, which are usually dumped as waste in the environment, could be used as a s
Externí odkaz:
https://doaj.org/article/ef2e976576344bcb91e3679c4e8c1f1d
Autor:
Salima Tiji, Mohamed Bouhrim, Mohamed Addi, Samantha Drouet, Jose Manuel Lorenzo, Christophe Hano, Mohamed Bnouham, Mostafa Mimouni
Publikováno v:
Foods, Vol 10, Iss 8, p 1818 (2021)
Nigella sativa L. (Ranunculaceae), commonly referred to as black seeds or black cumin, is used in popular medicine (herbal) all over the world for the treatment and prevention of several diseases, including diabetes. This study aims to investigate th
Externí odkaz:
https://doaj.org/article/53a3479a56864b0bb9cbe7ea314e4102
Autor:
Salima, Tiji, Mohammed, Lakrat, Yahya, Rokni, El Miloud, Mejdoubi, Christophe, Hano, Mohamed, Addi, Abdeslam, Asehraou, Mostafa, Mimouni
Publikováno v:
Antibiotics (Basel, Switzerland). 11(2)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::aeb06a49fb806b47f34731a830b120f2
https://pubmed.ncbi.nlm.nih.gov/35203773
https://pubmed.ncbi.nlm.nih.gov/35203773
Autor:
Mostafa Mimouni, H. Bendaha, Samantha Drouet, Mohamed Bouhrim, Mohamed Addi, Loubna Kharchoufa, Salima Tiji, José M. Lorenzo, Christophe Hano, Mohamed $Other$Other Bnouham, Ouijdane Benayad
Publikováno v:
Biomolecules
Biomolecules, Vol 11, Iss 1555, p 1555 (2021)
Volume 11
Issue 11
Biomolecules, Vol 11, Iss 1555, p 1555 (2021)
Volume 11
Issue 11
Due to the high volume of peel produced, Citrus by-product processing could be a significant source of phenolic compounds, in addition to essential oil. Citrus fruit residues, which are usually dumped as waste in the environment, could be used as a s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9f7a0a7c9f86aa042f968c8c62e4dea9
http://europepmc.org/articles/PMC8615658
http://europepmc.org/articles/PMC8615658
Autor:
José M. Lorenzo, Samantha Drouet, Christophe Hano, Mohamed Addi, Mohamed Bouhrim, Mostafa Mimouni, Salima Tiji, Mohamed Bnouham
Publikováno v:
Foods
Volume 10
Issue 8
Foods, Vol 10, Iss 1818, p 1818 (2021)
Volume 10
Issue 8
Foods, Vol 10, Iss 1818, p 1818 (2021)
Nigella sativa L. (Ranunculaceae), commonly referred to as black seeds or black cumin, is used in popular medicine (herbal) all over the world for the treatment and prevention of several diseases, including diabetes. This study aims to investigate th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e903fbb9f4b228aa73b88af974179932