Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Mosi Dong"'
Publikováno v:
Frontiers in Pharmacology, Vol 15 (2024)
Fermentation is an important concoction technique for botanical drugs. Fermentation transforms and enhances the active ingredients of botanical drugs through specific microbiological processes, ultimately affecting their pharmacological effects. This
Externí odkaz:
https://doaj.org/article/17fdcf48407b4199a2efa49421809c26
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
The prevalence of type 2 diabetes mellitus (T2DM) is increasing every year. Medications are currently the most common therapy for T2DM. However, these medications have certain adverse effects. In order to find safe and effective ways to improve this
Externí odkaz:
https://doaj.org/article/053496d4f6d64c649c567ceb3ecc7570
Expression and enzymatic characterization of rice α-galactosidase II displayed on yeast cell surface
Publikováno v:
Process Biochemistry. 81:57-62
A yeast (Saccharomyces cerevisiae EBY100) surface displayed rice α-galactosidase II (YSD rice α-Gal II) was constructed. The optimum temperature and pH of YSD rice α-Gal II were 45 °C and 4.0–5.5, respectively. Ascorbic acid significantly incre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::64cd71797922272f34c607d2a22a288d
https://doi.org/10.1016/j.procbio.2019.03.016
https://doi.org/10.1016/j.procbio.2019.03.016
Publikováno v:
Food Bioscience. 25:39-43
The kinetic properties of purified recombinant rice raffinose synthase (RS) suggested the catalytic mechanisms for RS for both hydrolysis and synthesis reactions. The hydrolysis Km values of rice RS were found to be 2.15, 10.9 and 12.0 mM for galacti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fd5addc2252af5793ec49ba90fc5b5eb
https://doi.org/10.1016/j.fbio.2018.07.006
https://doi.org/10.1016/j.fbio.2018.07.006
Publikováno v:
Protein Expression and Purification. 171:105611
The yeast surface displayed rice α-galactosidase II (YSD rice α-Gal II) was generated with the pYD1 vector. The expression and cultural conditions for the improvement of production of YSD rice α-Gal II were optimized. The results showed that sever
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a77588b1bfc29b0d9f203b0cb3b49a2f
https://doi.org/10.1016/j.pep.2020.105611
https://doi.org/10.1016/j.pep.2020.105611
Publikováno v:
Advance Journal of Food Science and Technology. 6:951-955
The objective of the present study was to develop an effective method of High Performance Liquid Chromatography-Refractive Index Detector (HPLC-RID) for the simultaneous quantification of stachyose, raffinose and galactose in enzymatic degradation of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c8e6fa61c4742bd87c630af02397cd5a
https://doi.org/10.19026/ajfst.6.138
https://doi.org/10.19026/ajfst.6.138
Autor:
Li Sha, Fancy Novel
The flourishing modern culture hid another culture, which was called the Cultivator of the Taoists.She had inherited the Taoist techniques and trained in the Immortal Mountain. With her strong martial arts, she walked this world and saved others'live
