Zobrazeno 1 - 10
of 49
pro vyhledávání: '"Mosbah Mahdhi"'
Autor:
Habib KHEMIRA, Mosbah MAHDHI, Taieb TOUNEKTI, Mohammed D.Y. OTEEF, Muhammad AFZAL, Zarraq ALFAIFI, Mukul SHARMA, Wail ALSOLAMI, Dhifallah SHARGI
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 52, Iss 1 (2024)
Coffee (Coffea arabica L.) is one of the most important agricultural commodities traded worldwide. The livelihoods of millions of households in Asia, Africa and America depend on it. The sustainability of the supply chain of this crop is increasingly
Externí odkaz:
https://doaj.org/article/f2842d09b30c453ab8fa4677686b5a54
Autor:
Habib Khemira, Mosbah Mahdhi, Muhammad Afzal, Mohammed D.Y. Oteef, Taieb Tounekti, Zarraq AL-Faifi, Wail Alsolami
Publikováno v:
PeerJ, Vol 11, p e16486 (2023)
The genetic diversity of local coffee populations is crucial to breed new varieties better adapted to the increasingly stressful environment due to climate change and evolving consumer preferences. Unfortunately, local coffee germplasm conservation a
Externí odkaz:
https://doaj.org/article/e001fec6e7534a8da86e71ceef83cab0
Autor:
Khalef Al-Ghamedi, Ibrahim Alaraidh, Muhammad Afzal, Mosbah Mahdhi, Zarraq Al-Faifi, Mohammed D. Y. Oteef, Taieb Tounekti, Salem S. Alghamdi, Habib Khemira
Publikováno v:
Agronomy, Vol 13, Iss 2, p 302 (2023)
Coffea arabica, a member of the Rubiaceae family, is the most commercially important species of the genus Coffea. It has been grown on the mountain terraces of southwestern Saudi Arabia for centuries. At present, the species is subject to increased g
Externí odkaz:
https://doaj.org/article/dd3a7fb6fd1d4e46a041a535cbd0a6bd
Publikováno v:
Acta Scientiarum Polonorum: Hortorum Cultus, Vol 17, Iss 4 (2019)
The tripartite associations of arbuscular mycorrhizal fungi (AMF), rhizobia and legumes play a vital role in preserving and even restoring fertility of poor and eroded soils. The present study attempted to quantify relationship between legumes and sy
Externí odkaz:
https://doaj.org/article/119e2e9492f64169b3305afd4e47e32e
Publikováno v:
PeerJ, Vol 7, p e6401 (2019)
Mycorrhizal symbioses are considered indicators of ecosystem biodiversity. However, their diversity and relevance in arid and semi-arid ecosystems are poorly understood. This study addressed this subject, the main objective being to evaluate arbuscul
Externí odkaz:
https://doaj.org/article/5a276ccea2584c8fa6014234bc22ab69
Publikováno v:
Diversity, Vol 12, Iss 6, p 234 (2020)
Arbuscular mycorrhizal fungi (AMF) are determinant for the performance of plant communities and for the functionality of terrestrial ecosystems. In natural ecosystems, grazing can have a major impact on mycorrhizal fungi and consequently on plant gro
Externí odkaz:
https://doaj.org/article/74aa6327f15f4228b96f5784b047985a
Autor:
Mosbah Mahdhi, Nadia Houidheg, Neji Mahmoudi, Abdelhakim Msaadek, Mokhtar Rejili, Mohamed Mars
Publikováno v:
Polish Journal of Microbiology, Vol 65, Iss 3 (2016)
Fifty seven bacterial isolates from root nodules of two spontaneous legumes (Astragalus corrugatus and Hippocrepis areolata) growing in the arid areas of Tunisia were characterized by phenotypic features, 16S rDNA PCR-RFLP and 16S rRNA gene sequencin
Externí odkaz:
https://doaj.org/article/5a09b314b3064fd693bd9f4e47343a75
Autor:
Taieb TOUNEKTI1 tounekti_taiebb@yahoo.com, Mosbah MAHDHI1 mosbahtn@yahoo.fr, Zarraq AL-FAIFI1,2 zalfifi@jazanu.edu.sa, Habib KHEMIRA1 habibkhemira@yahoo.com
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 2020, Vol. 48 Issue 2, p938-953. 16p.
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 48:938-953
Seeds of three sorghum (Sorghum bicolor (L.) Moench.) varieties from Southwest Saudi Arabia were used to investigate the potential of osmopriming with polyethylene glycol (PEG 8000) to improve germination performance, seed reserve utilization and ear
Publikováno v:
Journal of Basic Microbiology. 60:322-330
Acacia species produce extensive, deep root systems with a capacity to develop mycorrhizal symbioses that facilitate plant nutrition via enhanced soil nutrient absorption. This study aimed to evaluate the mycorrhizal status and the diversity of arbus