Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Morgan L. Ruelle"'
Publikováno v:
GeoHealth, Vol 6, Iss 12, Pp n/a-n/a (2022)
Abstract Indigenous food sovereignty relies on ecological knowledge of plants and animals, including knowledge related to their development and behavior through the seasons. In the context of anthropogenic climate change, ecological calendars based o
Externí odkaz:
https://doaj.org/article/edf2521105bc467ab5bf6a2f2c5853a6
Autor:
Yirga Gufi, Alemtsehay Tsegay, Morgan L. Ruelle, Kassa Teka, Sarah Tewolde‐Berhan, Alison G. Power
Publikováno v:
Legume Science, Vol 4, Iss 4, Pp n/a-n/a (2022)
Abstract Field pea is grown by smallholder farmers in Ethiopia as a source of food, fodder, income, and soil fertility. This study explores intraspecific diversity of field pea and its contribution to farmers' livelihoods in two agroecological zones
Externí odkaz:
https://doaj.org/article/38dd2064eec74f50988a9ac6c9c0f1f8
Publikováno v:
Human Ecology. 49:809-829
Medicinal plants are fundamental to health sovereignty, providing vital healthcare and livelihood options for rural mountain communities. We conducted 284 interviews with 416 participants in Badakhshan Province of northeastern Afghanistan focusing on
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a6c5cd120b4c3c562361da0c35363d0f
https://doi.org/10.1007/s10745-021-00270-9
https://doi.org/10.1007/s10745-021-00270-9
Autor:
Leo V. Louis, Umed Bulbulshoev, Aziz Ali Khan, Karim-Aly Kassam, Antonio Trabucco, Morgan L. Ruelle, Cyrus Samimi, Daler S. Kaziev, Iriel Edwards, Isabell Haag, Anna Ullmann
Publikováno v:
Human Ecology
Seasonal rounds are deliberative articulations of a community’s sociocultural relations with their ecological system. The process of visualizing seasonal rounds informs transdisciplinary research. We present a methodological approach for communitie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5c67a0c87e882710e0b1d8962b135aac
http://europepmc.org/articles/PMC8479261
http://europepmc.org/articles/PMC8479261
Autor:
Alex C. McAlvay, Anna DiPaola, A. Catherine D’Andrea, Morgan L. Ruelle, Marine Mosulishvili, Paul Halstead, Alison G. Power
Publikováno v:
Agronomy for Sustainable Development. 42
Food security depends on the ability of staple crops to tolerate new abiotic and biotic pressures. Wheat, barley, and other small grains face substantial yield losses under all climate change scenarios. Intra-plot diversification is an important stra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7af4ac3b755d3e7747597e9955f5f9f0
https://doi.org/10.1007/s13593-022-00832-1
https://doi.org/10.1007/s13593-022-00832-1
Autor:
Morgan L. Ruelle, Ryan W. Kopper
Publikováno v:
Agroecology and Sustainable Food Systems. 46:23-55
Across sub-Saharan Africa, climate change is exacerbating pest problems for smallholder farmers. Push-pull technology (PPT) is an agronomic package designed to reduce the effects of Striga and stem...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2a4864f04c939f3423c85b8627e9d67d
https://doi.org/10.1080/21683565.2021.1958972
https://doi.org/10.1080/21683565.2021.1958972
Autor:
Morgan L. Ruelle, Zemede Asfaw
Publikováno v:
The Cultural Value of Trees ISBN: 9780429320897
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::08db801fe897ad2eee245060ed2240fe
https://doi.org/10.4324/9780429320897-19
https://doi.org/10.4324/9780429320897-19
Autor:
Alison G. Power, Zemede Asfaw, Hailay Girmay, Sarah Tewolde-Berhan, Morgan L. Ruelle, Hadgu Hishe
Publikováno v:
Forests, Trees and Livelihoods. 29:81-98
The population structure, phenotypic differences and ethnobotanical knowledge of tamarind (Tamarindus indica L., Fabaceae) were studied in Kunama- and Tigrigna-speaking communities in the Tigray Re...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::60a03521e4a53277991ea634edd95533
https://doi.org/10.1080/14728028.2020.1737582
https://doi.org/10.1080/14728028.2020.1737582
Autor:
Abush Tesfaye, Alex C. McAlvay, Zemede Asfaw, Amsalu Nebiyu, Zerihun Woldu, Menbere Berhane, Morgan L. Ruelle, Betelhem Abera
Publikováno v:
Genetic Resources and Crop Evolution. 67:339-356
Legumes are a critical component of many agricultural systems and a major contributor to global food systems. Common bean (Phaseolus vulgaris L.) is the most widely grown legume crop in Ethiopia. It is an important source of food, income, and soil fe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::57c85fa0cab92f8e13b46ae29e25120e
https://doi.org/10.1007/s10722-019-00877-4
https://doi.org/10.1007/s10722-019-00877-4
Aims Common bean is an important source of food and fodder and is used to improve soil fertility when integrated in cropping systems through intercropping or rotation. Although widely grown by smallholders in Ethiopia, its productivity is constrained
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bfa9d1f9d385df96c837b804b9381389
https://doi.org/10.21203/rs.3.rs-1119445/v1
https://doi.org/10.21203/rs.3.rs-1119445/v1