Turmeric root and annato seed in second-cycle layer diets: performance and egg quality

Autor: Laganá,C, Pizzolante,CC, Saldanha,ESPB, Moraes,JE de

Publikováno v: Revista Brasileira de Ciência Avícola, Volume: 13, Issue: 3, Pages: 171-176, Published: SEP 2011
Brazilian Journal of Poultry Science v.13 n.3 2011
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA

The objective of this study was to evaluate the effects of the inclusion of annato (Bixa orellana L.) and turmeric (Turmeric longa L.) in layer feeds on live performance, egg quality, and yolk pigmentation and depigmentation time. A number of 144 lay

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::d5b4a11071dd547b859b29276dcede92
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2011000300002&lng=en&tlng=en