Zobrazeno 1 - 10
of 122
pro vyhledávání: '"Moniri, H."'
Publikováno v:
Iranian Food Science & Technology Research Journal / Majallah-i Pizhūhishhā-yi ̒Ulūm va Sanāyi̒-i Ghaz̠āyī-i Īrān; Feb/Mar2023, Vol. 18 Issue 6, p141-151, 11p
Autor:
Moniri H; Department of Food Science and Technology Sari Agricultural Sciences and Natural Resources University Sari Iran., Farahmandfar R; Department of Food Science and Technology Sari Agricultural Sciences and Natural Resources University Sari Iran., Motamedzadegan A; Department of Food Science and Technology Sari Agricultural Sciences and Natural Resources University Sari Iran.
Publikováno v:
Food science & nutrition [Food Sci Nutr] 2020 Mar 13; Vol. 8 (4), pp. 2143-2155. Date of Electronic Publication: 2020 Mar 13 (Print Publication: 2020).
Autor:
Farahmandfar R; Department of Food Science and Technology Sari Agricultural Sciences & Natural Resources University (SANRU) Sari Iran., Asnaashari M; Department of Food Science and Technology Sari Agricultural Sciences & Natural Resources University (SANRU) Sari Iran., Pourshayegan M; Department of Food Science and Technology Sari Agricultural Sciences & Natural Resources University (SANRU) Sari Iran., Maghsoudi S; Department of Food Science and Technology Sari Agricultural Sciences & Natural Resources University (SANRU) Sari Iran., Moniri H; Department of Food Science and Technology Sari Agricultural Sciences & Natural Resources University (SANRU) Sari Iran.
Publikováno v:
Food science & nutrition [Food Sci Nutr] 2018 Apr 02; Vol. 6 (4), pp. 983-990. Date of Electronic Publication: 2018 Apr 02 (Print Publication: 2018).
Autor:
Nid Ahmed, Moussa1 (AUTHOR) nidahmedbiologie@gmail.com, Gagour, Jamila1 (AUTHOR) jamilagagour1998@gmail.com, Asbbane, Abderrahim1 (AUTHOR) abderrahim.asbbane@gmail.com, Hallouch, Otmane1,2 (AUTHOR) hallouch.o@gmail.com, Atrach, Lahoucine1 (AUTHOR) lahoucineatrach98@gmail.com, Giuffrè, Angelo Maria3 (AUTHOR) amgiuffre@unirc.it, Majourhat, Khalid1,2 (AUTHOR) k.majourhat@yahoo.fr, Gharby, Said1 (AUTHOR) amgiuffre@unirc.it
Publikováno v:
Analytica. Jun2024, Vol. 5 Issue 2, p273-294. 22p.
Autor:
Khan, Imdad Ullah1 (AUTHOR) ik16092@gmail.com, Jamil, Yusra1 (AUTHOR) yusrajamil22@gmail.com, Khan, Aiman1 (AUTHOR) khanaiman584@gmail.com, Ahmad, Jalwa1 (AUTHOR) jalwaahmad055@gmail.com, Iqbal, Amjad2 (AUTHOR) amjadiqbal@awkum.edu.pk, Ali, Sajid3 (AUTHOR) amjadiqbal@awkum.edu.pk, Hamayun, Muhammad4 (AUTHOR) hamayun@awkum.edu.pk, Hussain, Anwar4 (AUTHOR) drhussain@awkum.edu.pk, Alrefaei, Abdulwahed Fahad5 (AUTHOR) afrefaei@ksu.edu.sa, Almutairi, Mikhlid H.5 (AUTHOR) malmutari@ksu.edu.sa, Ahmad, Ayaz1 (AUTHOR) amjadiqbal@awkum.edu.pk
Publikováno v:
Pharmaceuticals (14248247). Jun2024, Vol. 17 Issue 6, p704. 21p.
Autor:
Kim, Hyeong Jae1 (AUTHOR) lilili1125@naver.com, Hong, Jeong Hee1 (AUTHOR) minicleo@gachon.ac.kr
Publikováno v:
International Journal of Molecular Sciences. May2024, Vol. 25 Issue 10, p5397. 29p.
Akademický článek
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Autor:
سیاوش رستمیان سب1 Drs.rostamian56@gmail.com, حجت اله غ منیری2 hojatolah.ghmoniri@iau.ac.ir, محمدرضا ساکی2 r.saki_33@yahoo.com
Publikováno v:
Journal of Psychological Science. 2024, Vol. 23 Issue 134, p469-483. 15p.
Autor:
Bhaskaracharya, Raman K., Alnuaimi, Fatima Saeed Rashed, Aldarmaki, Shaikha Rashed Juma, Abdulazeez, Abeena, Ayyash, Mutamed
Publikováno v:
Foods; Nov2024, Vol. 13 Issue 21, p3461, 23p
Autor:
Ghaemi, Parastoo1 (AUTHOR), Arabshahi-Delouee, Saeedeh1 (AUTHOR), Aalami, Mehran2 (AUTHOR), Hosseini Ghaboos, Seyyed Hossein1 (AUTHOR)
Publikováno v:
Journal of Food Processing & Preservation. 2/2/2024, p1-11. 11p.