Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Monira M. M. Basiony"'
Publikováno v:
Journal of Food and Dairy Sciences. 9:327-332
Publikováno v:
Journal of Food and Dairy Sciences. 5:751-762
The aim of this study was to investigate the effects of incorporation of acid whey proteins (AWP) locally produced in Egypt on the chemical, microbial and organoleptical properties of Labneh made from goat's milk using ABT-5 culture. Five concentrati