Partly Replacing Meat Protein with Soy Protein Alters Insulin Resistance and Blood Lipids in Postmenopausal Women with Abdominal Obesity

Autor: Monique van Nielen, Annemarie Rietman, Edith J. M. Feskens, Marco Mensink, Els Siebelink

Publikováno v: The Journal of Nutrition, 144(9), 1423-1429
The Journal of Nutrition 144 (2014) 9

Increasing protein intake and soy consumption appear to be promising approaches to prevent metabolic syndrome (MetS). However, the effect of soy consumption on insulin resistance, glucose homeostasis, and other characteristics of MetS is not frequent

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f443ecf4630cc470a97c8c352cecd27b
https://doi.org/10.3945/jn.114.193706

Erratum. Dietary protein intake and incidence of type 2 diabetes in Europe: The EPIC-InterAct Case-Cohort Study. Diabetes Care 2014;37:1854–1862

Autor: Nita G. Forouhi, Vittorio Krogh, Joline W.J. Beulens, Kim Overvad, Edith J. M. Feskens, Peter Nilsson, Matthias B. Schulze, Annemieke M.W. Spijkerman, Jytte Halkjær, María José Sánchez, Guy Fagherazzi, Anne Mette Lund Würtz, B. Balkau, José María Huerta, Anne Tjønneland, Heiner Boeing, Ivonne Sluijs, Raul Zamora-Ros, Carlotta Sacerdote, Marco Mensink, Domenico Palli, Stephen J. Sharp, Salvatore Panico, Olov Rolandsson, Daphne L. van der A, Elio Riboli, Esther Molina, Pilar Amiano, Rosario Tumino, Monique van Nielen, Kay-Tee Khaw, Nicholas J. Wareham, Claudia Langenberg, Virginia Menéndez, Timothy J. Key, Isabelle Romieu, Tilman Kühn, Paul W. Franks, Françoise Clavel-Chapelon, Eva Ardanaz, Verena Katzke

Publikováno v: Diabetes Care
Van Nielen, M, Feskens, E J M, Mensink, M, Sluijs, I, Molina, E, Amiano, P, Ardanaz, E, Balkau, B, Beulens, J W J, Boeing, H, Clavel-Chapelon, F, Fagherazzi, G, Franks, P W, Halkjaer, J, Huerta, J M, Katzke, V, Key, T J, Khaw, K T, Krogh, V, Kuhn, T, Meńendez, V V M, Nilsson, P, Overvad, K, Palli, D, Panico, S, Rolandsson, O, Romieu, I, Sacerdote, C, Śanchez, M J, Schulze, M B, Spijkerman, A M W, Tjonneland, A, Tumino, R, Van Der Daphne, L A, Wurtz, A M L, Zamora-Ros, R, Langenberg, C, Sharp, S J, Forouhi, N G, Riboli, E & Wareham, N J 2015, ' Erratum : Dietary Protein Intake and Incidence of Type 2 Diabetes in Europe: The EPIC-InterAct Case-Cohort Study (Diabetes Care (2014) 37 (1854-1862)) ', Diabetes Care, vol. 38, no. 10 . https://doi.org/10.2337/dc15-er10b
Diabetes Care 38 (2015) 10
Diabetes Care, 38(10). American Diabetes Association Inc.
Diabetes Care, 38(10), 1992-1992
van Nielen, M, Feskens, E J M, Mensink, M, Sluijs, I, Molina, E, Amiano, P, Ardanaz, E, Balkau, B, Beulens, J W J, Boeing, H, Clavel-Chapelon, F, Fagherazzi, G, Franks, P W, Halkjaer, J, Huerta, J M, Katzke, V, Key, T J, Khaw, K T, Krogh, V, Kühn, T, Menéndez, V V M, Nilsson, P, Overvad, K, Palli, D, Panico, S, Rolandsson, O, Romieu, I, Sacerdote, C, Sánchez, M-J, Schulze, M B, Spijkerman, A M W, Tjonneland, A, Tumino, R, van der A, D L, Würtz, A M L, Zamora-Ros, R, Langenberg, C, Sharp, S J, Forouhi, N G, Riboli, E, Wareham, N J & InterAct Consortium 2015, ' Erratum. Dietary Protein Intake and Incidence of Type 2 Diabetes in Europe : The EPIC-InterAct Case-Cohort Study. Diabetes Care 2014;37:1854-1862 ', Diabetes Care, vol. 38, no. 10 . https://doi.org/10.2337/dc15-er10b

The long-term association between dietary protein and type 2 diabetes incidence is uncertain. We aimed to investigate the association between total, animal, and plant protein intake and the incidence of type 2 diabetes.The prospective European Prospe

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::31862daa931e78bfb8e8abb1c17399ee
https://doi.org/10.2337/dc15-er10b