Zobrazeno 1 - 10
of 45
pro vyhledávání: '"Monika Zovko"'
Autor:
Davor Romić, Marko Reljić, Marija Romić, Marina Bagić Babac, Željka Brkić, Gabrijel Ondrašek, Marina Bubalo Kovačić, Monika Zovko
Publikováno v:
Agriculture, Vol 13, Iss 6, p 1162 (2023)
In polder-type land, water dynamics are heavily influenced by the artificial maintenance of water levels. Polders are low-lying areas of land that have been reclaimed from the sea or from freshwater bodies and are protected from flooding by dikes or
Externí odkaz:
https://doaj.org/article/361ded336ef34d0fb2a76349ebeeb873
Publikováno v:
Diversity, Vol 15, Iss 4, p 481 (2023)
Climate change has a significant impact on winter wheat (Triticum aestivum L.) cultivation due to the occurrence of various environmental stress parameters. It destabilizes wheat production mainly through abiotic stresses (heat waves, drought, floods
Externí odkaz:
https://doaj.org/article/ee19724a11df4388bd5fba6bee2279e3
Autor:
Marko Reljić, Marija Romić, Davor Romić, Gordon Gilja, Vedran Mornar, Gabrijel Ondrasek, Marina Bubalo Kovačić, Monika Zovko
Publikováno v:
Agriculture, Vol 13, Iss 2, p 369 (2023)
The greatest environmental problem facing the world today is climate change, with a rise in sea level being one of the most important consequences, especially in low-lying coastal areas, such as river deltas where changes are exacerbated by human imp
Externí odkaz:
https://doaj.org/article/c37e88c9f9f147709ccdd67a77366f63
Autor:
Maja Jukić Špika, Davor Romić, Mirella Žanetić, Monika Zovko, Tatjana Klepo, Frane Strikić, Slavko Perica
Publikováno v:
Foods, Vol 11, Iss 18, p 2923 (2022)
The influence of different irrigation regimes on olive fruit morphological parameters and on the quantity and quality (marketable indices, phenolic content, fatty acid composition, and sensory profile) of virgin olive oil (VOO) obtained from the Croa
Externí odkaz:
https://doaj.org/article/9d2673868f6e4080a72de959ce3ae1b3
Autor:
Vito Horvatić, Helena Bakić Begić, Davor Romić, Marko Černe, Smiljana Goreta Ban, Monika Zovko, Marija Romić
Publikováno v:
Land, Vol 10, Iss 10, p 1035 (2021)
The aim of this study was to evaluate the potential of agricultural land in the coastal Adriatic Karst region (Šibenik region, Croatia) for biosolids application by integrating spatial data from different sources: digital maps and remote sensing, pa
Externí odkaz:
https://doaj.org/article/203a4eeeddcf419eb59de7cefd4a5dde
Publikováno v:
Insects, Vol 12, Iss 11, p 985 (2021)
Climate change and invasive species are major environmental issues facing the world today. They represent the major threats for various types of ecosystems worldwide, mainly managed ecosystems such as agriculture. This study aims to examine the link
Externí odkaz:
https://doaj.org/article/5a3b433402dd4a8da5289055acf6c91b
Publikováno v:
Insects, Vol 12, Iss 5, p 440 (2021)
Climate change and global warming are of great concern to agriculture worldwide and are among the most discussed issues in today’s society. Climate parameters such as increased temperatures, rising atmospheric CO2 levels, and changing precipitation
Externí odkaz:
https://doaj.org/article/e98b7726960f4cd8b54b6507e2bb07eb
Autor:
Kamenečki, Monika Jutrović, Dora Tomić Reljić, Monika Zovko, Marina Bubalo Kovačić, Petra Pereković, Monika
Publikováno v:
Sustainability; Volume 15; Issue 13; Pages: 9959
This paper explores the application of sustainable nature-based solutions as an alternative to conventional grey infrastructure for managing waterways in the city of Zagreb, Croatia. The city has an extensive network of canalised urban streams, some
Autor:
Davor Romić, Marko Reljić, Marija Romic, Marina Bagić Babac, Željka Brkić, Gabrijel Ondrašek, Marina Bubalo Kovačić, Monika Zovko
Publikováno v:
SSRN Electronic Journal.
Rapid Plant Development Modelling System for Predictive Agriculture Based on Artificial Intelligence
Autor:
Darija Lemić, Jelena Tabak, Sandra Skendzic, Monika Zovko, Hrvoje Novak, Matko Orsag, Marsela Polic, Vinko Lesic, Marko Ratkovic
Publikováno v:
ConTEL
Actual and upcoming climate changes will evidently have the largest impact on agriculture crops cultivation in terms of reduced harvest, increased costs, and necessary deviation from the traditional farming. The aggravating factor for the successful