Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Monika Nutautaitė"'
Autor:
Monika Nutautaitė, Asta Racevičiūtė-Stupelienė, Saulius Bliznikas, Alius Pockevičius, Vilma Vilienė
Publikováno v:
Italian Journal of Animal Science, Vol 23, Iss 1, Pp 607-617 (2024)
Animal scientists actively seek strategies for ensuring the sustainable viability of animal ecosystems, with a focus on exploring alternative feed raw materials to reduce reliance on traditional ones. So, this study aims to analyse the impact of rive
Externí odkaz:
https://doaj.org/article/b60d61bd3273423789ef49a4ebcd2b56
Autor:
Asta Racevičiūtė-Stupelienė, Vilma Vilienė, Saulius Bliznikas, Vilma Šašytė, Monika Nutautaitė
Publikováno v:
Cogent Food & Agriculture, Vol 9, Iss 1 (2023)
AbstractEgg consumers are becoming increasingly concerned about animal welfare, so it is crucial to develop a better understanding of whether alternative housing systems lead to higher quality eggs. So, the current study was designed to assess the eg
Externí odkaz:
https://doaj.org/article/30c0964ac2114ced831c9000c2a0adc9
Publikováno v:
Animals, Vol 13, Iss 13, p 2179 (2023)
Maintaining meat quality is essential to sustainable livestock management. Therefore, identifying alternative feed materials while considering consumer acceptance is crucial. So, the aim of this study was to evaluate the effect of C. glomerata-biomas
Externí odkaz:
https://doaj.org/article/ff8725387520419a8d10e929037f6c7b
Autor:
Monika Nutautaitė, Saulius Alijošius, Saulius Bliznikas, Vilma Šašytė, Vilma Vilienė, Alius Pockevičius, Asta Racevičiūtė-Stupelienė
Publikováno v:
Italian Journal of Animal Science, Vol 19, Iss 1, Pp 621-629 (2020)
This study was aimed to investigate the effect of feed supplemented with betaine on broiler chickens’ growth and slaughter performance, breast muscle histomorphometric and physicochemical properties, oxidative status and amino acid content. A total
Externí odkaz:
https://doaj.org/article/bd50828309f248e7ad74bd30eccf182d
Publikováno v:
Foods, Vol 12, Iss 4, p 744 (2023)
Today’s challenges in the animal husbandry sector, with customers’ demand for more beneficial products, encourage the development of strategies that not only provide more sustainable production from the field to the table but also ensure final pr
Externí odkaz:
https://doaj.org/article/d88611822fb14669b9066d0c93d1f01c
Autor:
Monika Nutautaitė, Vilma Vilienė, Asta Racevičiūtė-Stupelienė, Saulius Bliznikas, Jūratė Karosienė, Judita Koreivienė
Publikováno v:
Agriculture, Vol 11, Iss 7, p 582 (2021)
A scientific justification, focused on the development of the sustainability of feed ingredients and farm animals’ ecosystems, is required. Thus, it is crucial to search for alternative feed materials from natural sources for potential applications
Externí odkaz:
https://doaj.org/article/ee94f45df25a4c95a95181d3e4f366eb
Autor:
Monika Nutautaitė, Vilma Vilienė, Asta Racevičiūtė-Stupelienė, Saulius Bliznikas, Jūratė Karosienė, Judita Koreivienė
Publikováno v:
1st International PhD Student’s Conference at the University of Life Sciences in Lublin, Poland: ENVIRONMENT – PLANT – ANIMAL – PRODUCT.
Autor:
Monika Nutautaitė, Asta Racevičiūtė-Stupelienė, Saulius Bliznikas, Ilona Jonuškienė, Jūratė Karosienė, Judita Koreivienė, Vilma Vilienė
Publikováno v:
Water; Volume 14; Issue 7; Pages: 1138
Freshwater macroalgae produces a wide range of bioactive compounds, and interest in utilizing its biomass is growing rapidly. Meanwhile, exploiting renewable sources for biomass collection could lead to more sustainable biotechnological chains. The a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cfa2d29c12ff9b476d79cb10d0c44f80
https://doi.org/10.3390/w14071138
https://doi.org/10.3390/w14071138
Autor:
Vilma Šašytė, Vilma Vilienė, Alius Pockevičius, Monika Nutautaitė, Saulius Bliznikas, Asta Racevičiūtė-Stupelienė, Saulius Alijošius
Publikováno v:
Italian Journal of Animal Science, Vol 19, Iss 1, Pp 621-629 (2020)
Italian Journal of Animal Science, Pavia, Italy : PAGEPress, 2020, vol. 19, no. 1, p. 621-629
Italian Journal of Animal Science, Pavia, Italy : PAGEPress, 2020, vol. 19, no. 1, p. 621-629
This study was aimed to investigate the effect of feed supplemented with betaine on broiler chickens’ growth and slaughter performance, breast muscle histomorphometric and physicochemical properties, oxidative status and amino acid content. A total
Autor:
Jan Miciński, Paulius Matusevičius, Vilma Vilienė, Asta Racevičiūtė-Stupelienė, Jolita Klementavičiūtė, Vilma Šašytė, Saulius Bliznikas, Monika Nutautaitė
Publikováno v:
Journal of Elementology.