Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Monika Nur Utami Prihastyanti"'
Autor:
Jodiawan Jodiawan, Devi Natalia Chrisdiyanti, Nur Vi’atin, Monika Nur Utami Prihastyanti, Rosita Dwi Chandra, Heriyanto Heriyanto, Chandra Ayu Siswanti, Lia Hapsari, Tatas Hardo Panintingjati Brotosudarmo
Publikováno v:
Indonesian Journal of Chemistry, Vol 21, Iss 3, Pp 690-698 (2021)
Banana, as the world’s most consumed fruit, is a good source of carbohydrate, potassium, fiber, and other essential nutrients such as pro-vitamin A carotenoids. The carotenoid content and composition in bananas commonly sold in fruit shops in Malan
Externí odkaz:
https://doaj.org/article/3796e08457694df8897a6ae51de6e9bb
An Indonesian Marine Bacterium, Pseudoalteromonas rubra, Produces Antimicrobial Prodiginine Pigments
Autor:
Edi Setiyono, Marcelinus Alfasisurya Setya Adhiwibawa, Renny Indrawati, Monika Nur Utami Prihastyanti, Yuzo Shioi, Tatas Hardo Panintingjati Brotosudarmo
Publikováno v:
ACS Omega, Vol 5, Iss 9, Pp 4626-4635 (2020)
Externí odkaz:
https://doaj.org/article/a0a2fca384c54156826a1c6339f84d19
Publikováno v:
eFood, Vol 2, Iss 3 (2021)
Health consciousness and the need to maintain immune system have increased the demand for fresh fruit and vegetable juices due to the presence of nutritional benefits including colorful pigments such as chlorophylls, carotenoids, and anthocyanins. Be
Externí odkaz:
https://doaj.org/article/ffdb4cfa7ba34d14a8fe0b23dae9ea5e
Publikováno v:
eFood, Vol 2, Iss 3 (2021)
Society’s latest lifestyle has developed to a more rapid mobilization and advanced technology which makes people’s daily needs of nutrients have altered as well. This phenomenon comes to consequences where healthy diet has been neglected and peop
Externí odkaz:
https://doaj.org/article/bfe27880ac1b450d964def668ab6db86
Autor:
Arif Agung Wibowo, Philip Estera Elim, Heriyanto, Monika Nur Utami Prihastyanti, Jessica Renata Yoewono, Yuzo Shioi, Leenawaty Limantara, Tatas Hardo Panintingjati Brotosudarmo
Publikováno v:
Journal of Food Processing and Preservation. 46
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::04c4b0ce4c1241ae8285c1fa2c8c6469
https://doi.org/10.1111/jfpp.17057
https://doi.org/10.1111/jfpp.17057
An Indonesian Marine Bacterium, Pseudoalteromonas rubra, Produces Antimicrobial Prodiginine Pigments
Autor:
Renny Indrawati, Marcelinus A. S. Adhiwibawa, Yuzo Shioi, Edi Setiyono, Tatas H. P. Brotosudarmo, Monika Nur Utami Prihastyanti
Publikováno v:
ACS Omega, Vol 5, Iss 9, Pp 4626-4635 (2020)
Red pigmented marine bacteria, Pseudoalteromonas rubra strains PS1 and SB14, were isolated from two sampling locations in different ecosystems on Alor Island, Indonesia, and cultured in the laboratory. We analyzed the 16S rRNA gene sequences and exam
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9d929be96201a101466251d85c0143a7
https://doi.org/10.1021/acsomega.9b04322
https://doi.org/10.1021/acsomega.9b04322
Publikováno v:
eFood, Vol 2, Iss 3 (2021)
Health consciousness and the need to maintain immune system have increased the demand for fresh fruit and vegetable juices due to the presence of nutritional benefits including colorful pigments such as chlorophylls, carotenoids, and anthocyanins. Be
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::def14fc4094d7ecb8d278dc2748d39e9
https://www.atlantis-press.com/article/125958455/view
https://www.atlantis-press.com/article/125958455/view
Publikováno v:
eFood, Vol 2, Iss 3 (2021)
Society’s latest lifestyle has developed to a more rapid mobilization and advanced technology which makes people’s daily needs of nutrients have altered as well. This phenomenon comes to consequences where healthy diet has been neglected and peop
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::62472e83ae378c59ca704ce21656a065
https://www.atlantis-press.com/article/125958457/view
https://www.atlantis-press.com/article/125958457/view
Autor:
Leenawaty Limantara, Rosita Dwi Chandra, Tatas H. P. Brotosudarmo, Heriyanto, Chandra Ayu Siswanti, Monika Nur Utami Prihastyanti
Publikováno v:
International Journal of Food Science, Vol 2020 (2020)
Banana cultivars that are rich in provitamin A carotenoids and other nutrients may offer a potential food source to help alleviate vitamin A deficiencies, particularly in developing countries. The local plantain type banana, Agung Semeru (Musa paradi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d60b920df9bd928f3f9c354722bf1680
Autor:
Edi, Setiyono, Marcelinus Alfasisurya Setya, Adhiwibawa, Renny, Indrawati, Monika Nur Utami, Prihastyanti, Yuzo, Shioi, Tatas Hardo Panintingjati, Brotosudarmo
Publikováno v:
ACS Omega
Red pigmented marine bacteria, Pseudoalteromonas rubra strains PS1 and SB14, were isolated from two sampling locations in different ecosystems on Alor Island, Indonesia, and cultured in the laboratory. We analyzed the 16S rRNA gene sequences and exam
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::c27013b4dfa7ebe2edaab4f2beb27d12
https://pubmed.ncbi.nlm.nih.gov/32175509
https://pubmed.ncbi.nlm.nih.gov/32175509