Zobrazeno 1 - 10
of 106
pro vyhledávání: '"Monika Michalak"'
Publikováno v:
Critical Care Innovations, Vol 6, Iss 4, Pp 23-33 (2023)
INTRODUCTION: At home, the parents take care of the child's safety, but when the child is in school or kindergarten, it is the educator that takes care of the child. The awareness of dangers the child is exposed to at every moment of his or her activ
Externí odkaz:
https://doaj.org/article/cfd82b81b540411eab6a3f408a98d4c3
Autor:
Monika Michalak, Ewelina Błońska-Sikora, Natalia Dobros, Olga Spałek, Agnieszka Zielińska, Katarzyna Paradowska
Publikováno v:
Cosmetics, Vol 11, Iss 5, p 153 (2024)
Plant oils are currently not only an essential element of the healthy eating pyramid, but also a valuable cosmetic material, which, in line with the eco-friendly trends of recent years, is effectively replacing petroleum-derived fatty ingredients. Th
Externí odkaz:
https://doaj.org/article/c48a768ab3fe4020b507d41b3e23b051
Publikováno v:
Studia Medyczne, Vol 39, Iss 3, Pp 223-229 (2023)
Externí odkaz:
https://doaj.org/article/39febd3e51934d4e9110665987e1a6a1
Autor:
Ewelina Maria Błońska-Sikora, Marta Klimek-Szczykutowicz, Monika Michalak, Katarzyna Kulik-Siarek, Małgorzata Wrzosek
Publikováno v:
Applied Sciences, Vol 14, Iss 16, p 6912 (2024)
Balneology is one of the oldest fields of medicine related to the use of natural raw materials (medicinal waters, medicinal gases, peloids, climatic values) in the treatment, prevention, and rehabilitation of many diseases but also increasingly in co
Externí odkaz:
https://doaj.org/article/720f75c218c642eab0ee8f356a1c17d7
Publikováno v:
Pharmaceuticals, Vol 17, Iss 6, p 780 (2024)
Marrubium vulgare (Lamiaceae) is a plant which has long been known and used in traditional medicine for various purposes. However, few recent studies have documented its chemical composition and biological properties. The present study investigated t
Externí odkaz:
https://doaj.org/article/89c8f5387b4d45819072283556881554
Autor:
Wojciech Radzki, Krzysztof Tutaj, Katarzyna Skrzypczak, Monika Michalak-Majewska, Waldemar Gustaw
Publikováno v:
Applied Sciences, Vol 14, Iss 1, p 66 (2023)
Freeze-dried stems and caps of six cultivated mushroom species, namely Agaricus bisporus (white) Agaricus bisporus (brown), Lentinula edodes, Pholiota nameko, Pleurotus eryngii and Pleurotus ostreatus were subjected to ethanolic extraction. The obtai
Externí odkaz:
https://doaj.org/article/3d983ce4d17840c5b562901800d20195
Autor:
Anis Ben Hsouna, Monika Michalak, Boutheina Ben Akacha, Wissal Dhifi, Rania Ben Saad, Faiçal Brini, Wissem Mnif
Publikováno v:
Journal of Functional Foods, Vol 99, Iss , Pp 105327- (2022)
This study aims to investigate the phytochemical composition of various extracts (hexane, dichloromethane, ethyl acetate, and aqueous) of L. maritima. The extracts were tested for their anti-inflammatory and antimicrobial properties and to demonstrat
Externí odkaz:
https://doaj.org/article/1d746e0d6dce44a0959f8cf54cde59cd
Autor:
Boutheina Ben Akacha, Monika Michalak, Basma Najar, Francesca Venturi, Isabella Taglieri, Miroslava Kačániová, Rania Ben Saad, Wissem Mnif, Stefania Garzoli, Anis Ben Hsouna
Publikováno v:
Foods, Vol 12, Iss 8, p 1647 (2023)
Meat and meat products are susceptible to various types of natural processes such as oxidative degradation due to their high content of protein and essential amino acids. However, finding solutions to maintain the nutritional and sensory quality of m
Externí odkaz:
https://doaj.org/article/595b083098df4b2a9bc820b15781a8b7
Autor:
Monika Michalak
Publikováno v:
Health Promotion Perspectives, Vol 10, Iss 4, Pp 338-348 (2020)
Background: Contemporary cosmetology, apart from beautifying and caring for the human body, deals also with prevention aimed at maintaining health and physical fitness as long as possible. The profession of a cosmetologist so understood is closely re
Externí odkaz:
https://doaj.org/article/6e0da6f155a248d991066984ce122ca2
Publikováno v:
Molecules, Vol 28, Iss 2, p 868 (2023)
In this study, methanol and water–methanol extracts of borage (Borago officinalis) herb dried using various methods were analysed for their phenolic profile and biological activity. Twelve compounds, including flavonoids (astragalin, kaempferol 4-g
Externí odkaz:
https://doaj.org/article/22f8bb42607f43f8acb2b9144e45ec5c