Zobrazeno 1 - 10
of 27
pro vyhledávání: '"Monika J.A. Schröder"'
Autor:
Monika J.A. Schröder, Phil Lyon
Publikováno v:
Nutrition & Food Science. 43:330-338
PurposeThe purpose of this paper is to examine the rationale and limitations of public nudging approaches currently to be found in the UK food choice environment.Design/methodology/approachThe paper uses a critical review of the literature with case
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d3fa26cf83787e6a799bf4cb16fb8e60
https://doi.org/10.1108/nfs-03-2012-0028
https://doi.org/10.1108/nfs-03-2012-0028
Autor:
Monika J.A. Schröder, Elaine Ritch
Publikováno v:
International Journal of Consumer Studies. 36:203-210
Despite the ever increasing levels of fashion consumption, neither retailers nor consumers have as yet implemented sustainability principles to a significant degree. This is despite the fact that sustainability principles are increasingly understood
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::33574d69e0866cb46f2faa5121c551ed
https://doi.org/10.1111/j.1470-6431.2011.01088.x
https://doi.org/10.1111/j.1470-6431.2011.01088.x
Autor:
Christina Fjellström, Phil Lyon, Ylva Mattsson Sydner, Anne Colquhoun, Hille Janhonen-Abruquah, Monika J.A. Schröder
Publikováno v:
International Journal of Consumer Studies. 35:529-537
Comparisons between younger and older women in the kitchen usually focus on the historical argument that younger women do not have the domestic cooking skills of their mothers or grandmothers. At one level, this is convincing because there is now dem
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::15837f1fe876d4877c8859c3bfac0fc3
https://doi.org/10.1111/j.1470-6431.2011.01002.x
https://doi.org/10.1111/j.1470-6431.2011.01002.x
Publikováno v:
Journal of Product & Brand Management. 16:168-177
Purpose – This paper aims to explore ethical purchasing behaviours and attitudes, relating to the Royal Society for Prevention of Cruelty to Animals (RSPCA) and their brand‐extension “Freedom Food”.Design/methodology/approach – A mixed meth
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4c54664033ca948f6167d39167e0eeda
https://doi.org/10.1108/10610420710751546
https://doi.org/10.1108/10610420710751546
Publikováno v:
British Food Journal. 109:233-245
PurposeThe purpose of this paper is to investigate the effectiveness of consumer information and advice issued by the UK Food Standards Agency (FSA) in terms of consumer understanding.Design/methodology/approachA total of 118 female respondents in Sc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c18643d1f9a8b4e196e7aab5efacdf26
https://doi.org/10.1108/00070700710732556
https://doi.org/10.1108/00070700710732556
Autor:
Sabine McKinnon, Monika J.A. Schröder
Publikováno v:
International Journal of Consumer Studies. 31:152-159
A convenience sample of 27 European Union (EU) citizens and two Romanians residing in the Scottish Central Belt took part in in-depth interviews to explore a wide range of consumer decision-making scenarios which ranged from borrowing and saving to i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9136adce6734d8b828407812bf237009
https://doi.org/10.1111/j.1470-6431.2006.00584.x
https://doi.org/10.1111/j.1470-6431.2006.00584.x
Autor:
Sabine McKinnon, Monika J.A. Schröder
Publikováno v:
International Journal of Consumer Studies. 30:360-368
Nineteen young Europeans from across the Continent took part in in-depth interviews where a wide range of consumer-related issues were explored. These issues ranged from specific consumer behaviours and consumer value gained to consumer protection an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::024b50f462a5e57bd18d886fd7394aa4
https://doi.org/10.1111/j.1470-6431.2006.00512.x
https://doi.org/10.1111/j.1470-6431.2006.00512.x
Publikováno v:
British Food Journal. 107:212-224
Purpose – Aims to investigate the effect of communicating corporate social responsibility (CSR) initiatives to young consumers in the UK on their fast‐food purchasing with reference to McDonald's and Kentucky Fried Chicken (KFC).Design/methodolog
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2b40ed0b88d04e7439d23d25961b9dd9
https://doi.org/10.1108/00070700510589503
https://doi.org/10.1108/00070700510589503
Publikováno v:
Journal of Consumer Marketing. 21:497-509
Superior knowledge of customers’ perceptions of value is recognised as a critical success factor in today's competitive marketplace. Despite this, the voice of the consumer is often poorly integrated within the value chain, the UK fresh‐meat sect
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dc11791dde7da6b79c3bc30cae53e869
https://doi.org/10.1108/07363760410568716
https://doi.org/10.1108/07363760410568716
Publikováno v:
International Journal of Consumer Studies. 28:168-177
Ethical attitudes in relation to meat purchases were studied among urban and rural consumers in Scotland. All subjects perceived at least some ethical issues in relation to animal production systems, in particular, systems keeping animals in close co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0802e3fce7cbc1e9d82fe1b17cb5aaa6
https://doi.org/10.1111/j.1470-6431.2003.00357.x
https://doi.org/10.1111/j.1470-6431.2003.00357.x