Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Monica Stauder"'
Autor:
Luigi Vezzulli, Monica Stauder, Chiara Grande, Elisabetta Pezzati, Hans M Verheye, Nicholas J P Owens, Carla Pruzzo
Publikováno v:
PLoS ONE, Vol 10, Iss 4, p e0123983 (2015)
The Vibrio cholerae N-acetyl glucosamine-binding protein A (GbpA) is a chitin-binding protein involved in V. cholerae attachment to environmental chitin surfaces and human intestinal cells. We previously investigated the distribution and genetic vari
Externí odkaz:
https://doaj.org/article/2f4f5a20d16b4462afc4b2b7a1b9aa1b
Autor:
Laura Stagnaro, Luigi Vezzulli, Carla Pruzzo, Elisabetta Pezzati, Monica Stauder, Paola Venier
Publikováno v:
Environmental Microbiology. 17:1065-1080
Summary The ecology of the oyster pathogens Vibrio splendidus and Vibrio aestuarianus in the brackish aquatic environment was extensively investigated in this study. By conducting laboratory experiments under natural setting conditions, it was shown
Autor:
Itzak Ofek, David A. Spratt, Chiara Carazzone, Michael Wilson, Ervin I. Weiss, Carla Pruzzo, Gabriella Gazzani, Dora Mascherpa, Jonathan Pratten, Lena Ciric, Monica Stauder, Peter Lingström, Adele Papetti, Egija Zaura, Caterina Signoretto
Publikováno v:
Papetti, A, Mascherpa, D, Carazzone, C, Stauder, M, Spratt, D A, Wilson, M, Pratten, J, Ciric, L, Lingström, P, Zaura, E, Weiss, E, Ofek, I, Signoretto, C, Pruzzo, C & Gazzani, G 2013, ' Identification of organic acids in Cichorium intybus inhibiting virulence-related properties of oral pathogenic bacteria ', Food Chemistry, vol. 138, no. 2-3, pp. 1706-1712 . https://doi.org/10.1016/j.foodchem.2012.10.148
Food Chemistry, 138(2-3), 1706-1712. Elsevier
Food Chemistry, 138(2-3), 1706-1712. Elsevier Ltd
Food Chemistry, 138(2-3), 1706-1712. Elsevier
Food Chemistry, 138(2-3), 1706-1712. Elsevier Ltd
The low molecular mass (LMM) extract of Cichorium intybus var. silvestre (red chicory) has been shown to inhibit virulence-linked properties of oral pathogens including Streptococcus mutans, Actinomyces naeslundii and Prevotella intermedia. In the pr
Autor:
Luigi Vezzulli, Anwar Huq, Carla Pruzzo, Monica Stauder, Paola Ramoino, Elisabetta Pezzati, Luigi Pane, Rita R. Colwell, Christopher J. Grim
Publikováno v:
Environmental Microbiology Reports. 4:439-445
Summary Vibrio cholerae N-acetyl glucosamine-binding protein A (GbpA) is a chitin binding protein and a virulence factor involved in the colonization of human intestine. We investigated the distribution and genetic variations of gbpA in 488 V. choler
Publikováno v:
Current Opinion in Biotechnology. 23:160-167
Antibacterial strategies targeting bacterial adhesion to substrates are considered a valuable alternative to traditional antibiotic therapy, in view of the great advantage they bring in combating the infectious process at the very early stage without
Publikováno v:
Environmental Microbiology Reports. 2:140-144
Vibrio cholerae O1 El Tor attachment to chitin and biofilm formation on polyvinylchloride surfaces via the N-acetylglucosamine-binding protein A (GbpA) and the mannose-sensitive haemagglutinin (MSHA) were investigated under different temperature and
Autor:
Monica Stauder, Mariapaola Moreno, Luigi Vezzulli, Mauro Fabiano, Elisabetta Pezzati, Carla Pruzzo
Publikováno v:
Chemistry and Ecology. 25:285-292
Polymerase chain reaction (PCR) efficiency is the rate at which a PCR amplicon is generated. More efficient amplification of the DNA fragment (amplicon) will generate more products in fewer cycles, thus improving accuracy and sensitivity of quantitat
Autor:
Nicholas J. P. Owens, Hans M. Verheye, Luigi Vezzulli, Chiara Grande, Elisabetta Pezzati, Monica Stauder, Carla Pruzzo
Publikováno v:
PLoS One
PLoS ONE, Vol 10, Iss 4, p e0123983 (2015)
PLoS ONE
PLoS ONE, Vol 10, Iss 4, p e0123983 (2015)
PLoS ONE
The Vibrio cholerae N-acetyl glucosamine-binding protein A (GbpA) is a chitin-binding protein involved in V . cholerae attachment to environmental chitin surfaces and human intestinal cells. We previously investigated the distribution and genetic var
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c8b567a3f69a091ed43dbe5e8fecf490
http://hdl.handle.net/11427/14786
http://hdl.handle.net/11427/14786
Autor:
Monica Stauder, Stefania Domeneghetti, Edoardo Turolla, Tobia Pretto, Elisabetta Pezzati, Paola Venier, Umberto Rosani, M. Civettini, Alberto Pallavicini, Giuseppe Arcangeli, Laura Varotto
The complex interactions occurring between farmed bivalves and their potential pathogens in the circumstances of global climate changes are current matter of study, owing to the recurrent production breakdowns reported in Europe and other regions of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::422d97297fc5d6cf04557da4c5775a1b
http://hdl.handle.net/11567/810644
http://hdl.handle.net/11567/810644
Publikováno v:
Environmental microbiology reports. 2(1)
Vibrio cholerae O1 El Tor attachment to chitin and biofilm formation on polyvinylchloride surfaces via the N-acetylglucosamine-binding protein A (GbpA) and the mannose-sensitive haemagglutinin (MSHA) were investigated under different temperature and