Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Monica Queiroz de FREITAS"'
Autor:
Rodrigo Nunes Cavalcanti, Tatiana Colombo Pimentel, Erick Almeida Esmerino, Monica Queiroz de Freitas, Silvani Verruck, Marcia Cristina Silva, Adriano Gomes da Cruz
Publikováno v:
Novel Technologies in Food Science. :109-169
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::84b02ee54900cb7a168e510ff150635a
https://doi.org/10.1002/9781119776376.ch4
https://doi.org/10.1002/9781119776376.ch4
Autor:
Fabio Cascardo BILOURO, Ramon Silva ROCHA, Jonas Toledo GUIMARÃES, Tatiana Colombo PIMENTEL, Marciane MAGNANI, Erick Almeida ESMERINO, Monica Queiroz de FREITAS, Marcia Cristina SILVA, Adriano Gomes da CRUZ, Antonio CANABARRO
Publikováno v:
Food Science and Technology v.42 2022
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Volume: 42, Article number: e17922, Published: 02 MAY 2022
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Volume: 42, Article number: e17922, Published: 02 MAY 2022
The effect of probiotic milk drinks associated with non-surgical periodontal therapy (NSPT) in treating periodontitis was evaluated. A double-blind placebo-controlled randomized clinical trial with patients with periodontitis was conducted. Two group
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a95ea493fc1322b0d5deb0c0fee1c440
https://doi.org/10.1590/fst.17922
https://doi.org/10.1590/fst.17922
Autor:
Juliana Paulino Vieira, Teofilo José Pimentel da Silva, Monica Queiroz de Freitas, Gabrielle Fontenelle, Helen Cristiane Ferrareto Lindote, Marcelo de Alcantara Martins Freitas
Publikováno v:
Ciência Rural, Vol 42, Iss 3, Pp 567-572 (2012)
Este trabalho utilizou seis carcaças de jacaré-do-pantanal (Caiman crocodilus yacare) com o objetivo de caracterizar o processo de rigor mortis do músculo Ílio-ischiocaudalis durante o resfriamento industrial e avaliar a maciez dessa carne. Os ja
Externí odkaz:
https://doaj.org/article/27e2363a83eb48d89d8bec73e71536fd
Autor:
Daniel Oster Ritter, Marilu Lanzarin, Edivaldo Sampaio de Almeida Filho, Eliane Teixeira Mársico, Monica Queiroz de Freitas
Publikováno v:
Proceedings of the XII Latin American Congress on Food Microbiology and Hygiene.
Daniel Oster Ritter, Marilu Lanzarin, Edivaldo Sampaio de Almeida Filho, Edivaldo Sampaio de Almeida Filho, Eliane Teixeira Marsico, Monica Queiroz de Freitas. Estimativa do Prazo Comercial de Piraputanga (Brycon Microleps) Eviscerada e Estocada em G
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e5450395c0e02dac71f820d5bea6cd69
https://doi.org/10.5151/foodsci-microal-225
https://doi.org/10.5151/foodsci-microal-225
Autor:
Mello, Silvia Conceição Reis Pereira1 silviaqua@uol.com.br, de Freitas, Mônica Queiroz2, de São Clemente, Sergio Carmona2, Franco, Robson Maia2, Nogueira, Eduardo Bruno3, Ribas Pinto, Maria Dalva Silva4
Publikováno v:
Ciência Rural. mar2010, Vol. 40 Issue 3, p648-653. 6p. 1 Diagram, 1 Chart.
Autor:
Pacheco, Marcelo H. S., Esmerino, Erick Almeida, Capobiango, Carla S. C., Cruz, Adriano G., Leddomado, Ludmila Salerno, Pimentel, Tatiana Colombo, Benevides Filho, Irineu Machado, de Freitas, Monica Queiroz
Publikováno v:
British Food Journal; 2018, Vol. 120 Issue 7, p1547-1560, 14p
Publikováno v:
Food Weekly News; 10/26/2023, p32-32, 1p
Autor:
Eliane Teixeira Mársico, Mônica Q. Freitas, Edivaldo Sampaio de Almeida Filho, Daniel Oster Ritter, Marilu Lanzarin
Publikováno v:
Proceedings of the XII Latin American Congress on Food Microbiology and Hygiene.
Marilu Lanzarin, Daniel Oster Ritter, Edivaldo Sampaio de Almeida Filho, Eliane Teixeira Marsico, Monica Queiroz de Freitas. Estimativa do Prazo Comercial de Piaucu (Leporinus Macrocephalus) Proveniente de Piscicultura Durante Estocagem em Gelo. In:
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b0f8735c7dc840cf6b168068ded9c8e8
https://doi.org/10.5151/foodsci-microal-224
https://doi.org/10.5151/foodsci-microal-224
Autor:
Edivaldo Sampaio de Almeida Filho, Mônica Q. Freitas, Marilu Lanzarin, Daniel Oster Ritter, Eliane Teixeira Mársico
Publikováno v:
Proceedings of the XII Latin American Congress on Food Microbiology and Hygiene.
Daniel Oster Ritter, Marilu Lanzarin, Edivaldo Sampaio de Almeida Filho, Eliane Teixeira Marsico, Monica Queiroz de Freitas. Avaliacao da Qualidade de Tambatinga (Colossoma Macropomum X Piaractus Brachypomum) Eviscerada e Estocada em Gelo. In: Anais
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b0edbf2fbb0dcd3656a3d6ebe72422ac
https://doi.org/10.5151/foodsci-microal-199
https://doi.org/10.5151/foodsci-microal-199
Autor:
Eliane Teixeira Mársico, Edivaldo Sampaio de Almeida Filho, Marilu Lanzarin, Mônica Q. Freitas, Daniel Oster Ritter
Publikováno v:
Proceedings of the XII Latin American Congress on Food Microbiology and Hygiene.
Marilu Lanzarin, Daniel Oster Ritter, Edivaldo Sampaio de Almeida Filho, Eliane Teixeira Marsico, Monica Queiroz de Freitas. Avaliacao da Qualidade de Pintado Amazonico (Pseudoplatystoma Fasciatum X Leiarius Marmoratus) Eviscerado e Estocado em Gelo.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::36e1373281af3d171da20893527a1eb8
https://doi.org/10.5151/foodsci-microal-223
https://doi.org/10.5151/foodsci-microal-223