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Autor:
Aathmaja Anandhi Rangarajan, Hannah E. Chia, Christopher A. Azaldegui, Monica H. Olszewski, Nicole M. Koropatkin, Julie S. Biteen
Complex carbohydrates shape the gut microbiota and the collective fermentation of resistant starch by gut microbes positively affects human health through enhanced butyrate production. The keystone species Ruminococcus bromii (Rb) is a specialist in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b650732e491371df94a36b3f071636b7
https://doi.org/10.1101/2022.02.07.479236
https://doi.org/10.1101/2022.02.07.479236