Výsledky vyhledávání - "Monica Bacchi"

Akademický článek

Agronomic Performances and Seed Yield Components of Lentil (Lens culinaris Medikus) Germplasm in a Semi-Arid Environment

Autor: Giovanni Preiti, Antonio Calvi, Giuseppe Badagliacca, Emilio Lo Presti, Michele Monti, Monica Bacchi

Publikováno v: Agronomy, Vol 14, Iss 2, p 303 (2024)

Lentil (Lens culinaris Medik.) is widely known among grain legumes for its high nutritional quality, playing an important role in enhancing Mediterranean farming systems as a sustainable crop. Field experiments comparing 121 lentil accessions (micros

Externí odkaz: https://doaj.org/article/58d7f091e12d4b979988322eadced543

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Akademický článek

Feeding Dairy Ewes with Fresh or Dehydrated Sulla (Sulla coronarium L.) Forage. 1. Effects on Feed Utilization, Milk Production, and Oxidative Status

Autor: Riccardo Gannuscio, Marialetizia Ponte, Antonino Di Grigoli, Giuseppe Maniaci, Adriana Di Trana, Monica Bacchi, Marco Alabiso, Adriana Bonanno, Massimo Todaro

Publikováno v: Animals, Vol 12, Iss 18, p 2317 (2022)

Feeding dairy ewes with fresh sulla forage (FSF), a legume species containing condensed tannins (CT), has been shown to increase feed intake, milk yield, and casein and enhances the oxidative status of animals. Dehydration of FSF could be an alternat

Externí odkaz: https://doaj.org/article/9af42568ab0944908e2bd4119f7fc05d

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Akademický článek

A Comparative Assessment of Agronomic and Baking Qualities of Modern/Old Varieties and Landraces of Wheat Grown in Calabria (Italy)

Autor: Giovanni Preiti, Antonio Calvi, Angelo Maria Giuffrè, Giuseppe Badagliacca, Nino Virzì, Monica Bacchi

Publikováno v: Foods, Vol 11, Iss 15, p 2359 (2022)

The cultivation of wheat has been part of the evolution of human civilisation since ancient times. Wheat breeding has modified some of its characteristics to obtain improved varieties with high production potential that better meet the demands of the

Externí odkaz: https://doaj.org/article/1a5d6c9070ba43cfbc5e0b8a061a0493

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Akademický článek

Nitrogen Use Efficiency in Durum Wheat Under Different Nitrogen and Water Regimes in the Mediterranean Basin

Autor: Antonio Lupini, Giovanni Preiti, Giuseppe Badagliacca, Maria Rosa Abenavoli, Francesco Sunseri, Michele Monti, Monica Bacchi

Publikováno v: Frontiers in Plant Science, Vol 11 (2021)

Improving nitrogen use efficiency (NUE) represents one of the main goals to reduce N input in maximizing crop yield for sustainable agriculture. A NUE key strategy is the exploitation of genetic variation in available germplasm together with the unde

Externí odkaz: https://doaj.org/article/2c52efb8a9114582aada66432e04a9f1

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Akademický článek

Contact Toxicity and Ovideterrent Activity of Three Essential Oil-Based Nano-Emulsions against the Olive Fruit Fly Bactrocera oleae

Autor: Giulia Giunti, Francesca Laudani, Emilio Lo Presti, Monica Bacchi, Vincenzo Palmeri, Orlando Campolo

Publikováno v: Horticulturae, Vol 8, Iss 3, p 240 (2022)

The control strategies for the olive crop key pest, Bactrocera oleae, involve synthetic chemical insecticides and few eco-sustainable alternatives, such as ovideterrents and lures. In the last few decades, the interest concerning the formulation of b

Externí odkaz: https://doaj.org/article/efd2dfe9145d4f60ab298d5394259548

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Akademický článek

Seeding Density and Nitrogen Fertilization Effects on Agronomic Responses of Some Hybrid Barley Lines in a Mediterranean Environment

Autor: Giovanni Preiti, Antonio Calvi, Maurizio Romeo, Giuseppe Badagliacca, Monica Bacchi

Publikováno v: Agronomy, Vol 11, Iss 10, p 1942 (2021)

Over two cropping seasons, 2017/18 and 2018/19, an experimental trial was conducted in a typical cereal-growing environment of the Calabrian hills (southern Italy) to study seeding rate (D) and nitrogen fertilization (N) effects on two barley F1 hybr

Externí odkaz: https://doaj.org/article/e65931f454c24f098f511019222d0117

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Akademický článek

Forage Potential of Cereal/Legume Intercrops: Agronomic Performances, Yield, Quality Forage and LER in Two Harvesting Times in a Mediterranean Environment

Autor: Monica Bacchi, Michele Monti, Antonio Calvi, Emilio Lo Presti, Antonio Pellicanò, Giovanni Preiti

Publikováno v: Agronomy, Vol 11, Iss 1, p 121 (2021)

The crop yield and quality of seven annual forages (four grasses and three legumes) in sole crop and in mixtures (ratio 50:50) for oat (Avena sativa L.), Italian ryegrass (Lolium multiflorum Lam.), triticale (x Triticosecale Wittmack), barley (Hordeu

Externí odkaz: https://doaj.org/article/fe10408711a449ae80f7fc84d35cd8ef

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Akademický článek

Agronomic Evaluation and Genetic Characterization of Different Accessions in Lentil (Lens culinaris Medik.)

Autor: Monica Bacchi, Maria Leone, Francesco Mercati, Giovanni Preiti, Francesco Sunseri, Michele Monti

Publikováno v: Italian Journal of Agronomy, Vol 5, Iss 4 (2010)

Lentil is an important winter-sown legume for semi-arid and temperate areas, food consumption of seed is considerable in several countries of Mediterranean Basin. In Central and Southern Italy different lentil landraces are cultivated within specific

Externí odkaz: https://doaj.org/article/9b1f8e3357c04d9cb1a5ef0818d91c56

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