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Autor:
Monica A. O'Neal, Nikko Rigor Gutierrez, Kyla L. Laing, Emily N. C. Manoogian, Satchidananda Panda
Publikováno v:
Frontiers in Nutrition, Vol 9 (2023)
Time-restricted eating (TRE) has shown potential benefits in optimizing the body's circadian rhythms and improving cardiometabolic health. However, as with all dietary interventions, a participant's ability to adhere to the protocol may be largely in
Externí odkaz:
https://doaj.org/article/197f5ba0b9f64029a7992ad0c76c43db
