Zobrazeno 1 - 10
of 179
pro vyhledávání: '"Mona S Alwahibi"'
Autor:
Muhammad Irfan Yousaf, Quaid Hussain, Mona S Alwahibi, Muhammad Zahid Aslam, Muhammad Zeeshan Khalid, Sabir Hussain, Akash Zafar, Syed Awais Sajid Shah, Arshad Mehmood Abbasi, Asrar Mehboob, Muhammad Waheed Riaz, Mohamed S. Elshikh
Publikováno v:
Journal of King Saud University: Science, Vol 35, Iss 1, Pp 102379- (2023)
The unpredictably changing climatic conditions, especially high temperatures, are putting a continuous threat to sustainable cotton production. The current study was designed to investigate the impact of heat stress on several morpho-physiological, b
Externí odkaz:
https://doaj.org/article/d36b13010c4240f6940d7f9a61617aef
Publikováno v:
Arabian Journal of Chemistry, Vol 13, Iss 9, Pp 6995-7006 (2020)
Nanotechnology has shown rapid progress in various fields had made a remarkable change in the field of therapeutics too. The present study aims to synthesize and characterize the eco-friendly biocompatible copper oxide nanoparticles using Abies spect
Externí odkaz:
https://doaj.org/article/cb80e45f391748d69667a9f9a529223c
Autor:
Yumna Sadef, Tayyaba Javed, Rimsha Javed, Adeel Mahmood, Mona S Alwahibi, Mohamed S Elshikh, Mohamed Ragab AbdelGawwa, Jawaher Haji Alhaji, Rabab Ahmed Rasheed
Publikováno v:
PLoS ONE, Vol 17, Iss 5, p e0265566 (2022)
The present study assessed nutritional status, antioxidant activity, and total phenolic content in fruits, i.e., mango (Mangifera indica), apple (Malus domestica), and vegetable, i.e., bottle gourd (Lagenaria siceraria), and ridge gourd (Luffa acutan
Externí odkaz:
https://doaj.org/article/8562bf53a21041388ad4df7bf3ee835d
Publikováno v:
PLoS ONE, Vol 17, Iss 3, p e0265956 (2022)
Boron-deficiency in Yermosols is among the major constraints to mungbean productivity and grain biofortification in Pakistan. However, agronomic strategies such as boron (B) seed priming have potential to improve mungbean yield and grain biofortifica
Externí odkaz:
https://doaj.org/article/eff51486e570495da68f65a37648f79b
Autor:
Muhammad Shahid Nisar, Shahbaz Ali, Tassaduq Hussain, Hassan Ramzan, Yasir Niaz, Inzamam Ul Haq, Faiza Akhtar, Mona S Alwahibi, Mohamed S Elshikh, Hazem M Kalaji, Arkadiusz Telesiński, Mohamed A A Ahmed, Marwa I Mackled
Publikováno v:
PLoS ONE, Vol 17, Iss 5, p e0267987 (2022)
Cowpea (Vigna unguiculata) is an important legume which is consumed globally for protein intake, particularly in Asian states. It is a well-known source of dietary fiber, protein, minerals, and vitamins. The cowpea grains are stored after harvest and
Externí odkaz:
https://doaj.org/article/90998312096e42269cfee16b8c7e92c9
Autor:
Fatima Farooq, Nabila Rashid, Danish Ibrar, Zuhair Hasnain, Rehmat Ullah, Muhammad Nawaz, Sohail Irshad, Shahzad M A Basra, Mona S Alwahibi, Mohamed S Elshikh, Helena Dvorackova, Jan Dvoracek, Shahbaz Khan
Publikováno v:
PLoS ONE, Vol 17, Iss 2, p e0263978 (2022)
Salinity in soil and water is one of the environmental factors that severely hinder the crop growth and production particularly in arid and semi-arid regions. A pot experiment was conducted to investigate the impact of salinity levels (1.5 dS m-1, 3.
Externí odkaz:
https://doaj.org/article/ee77a525504d4123be592c2912013bf6
Autor:
Ishrat Majid, B.N. Dar, Vikas Nanda, Mona S Alwahibi, Jawaher Alkahtani, Mohamed Soliman Elshikh, Salma Usmani, Mohammad Javed Ansari
Publikováno v:
Journal of King Saud University: Science, Vol 33, Iss 2, Pp 101271- (2021)
Objective: The study was carried out to investigate the rheological behavior and storage studies of sprouted onion pastes from four varieties (Punjab White, Punjab Naroya, PRO-6 and commercial). Methods: The storage study of paste samples from raw an
Externí odkaz:
https://doaj.org/article/78c7c748250a480d922c5d5d58da4f2a
Autor:
Muhammad Arif, Sagheer Atta, Muhammad Amjad Bashir, Muhammad Ifnan Khan, Ansar Hussain, Muhammad Shahjahan, Mona S Alwahibi, Mohamed Soliman Elshikh
Publikováno v:
PLoS ONE, Vol 16, Iss 10, p e0259550 (2021)
[This corrects the article DOI: 10.1371/journal.pone.0244931.].
Externí odkaz:
https://doaj.org/article/5e179bf4e6d94675aa934a29f79ddf6c
Autor:
Muhammad Arif, Sagheer Atta, Muhammad Amjad Bashir, Muhammad Ifnan Khan, Ansar Hussain, Muhammad Shahjahan, Mona S Alwahibi, Mohamed Soliman Elshikh
Publikováno v:
PLoS ONE, Vol 16, Iss 1, p e0244931 (2021)
Fungal pathogens exert severe qualitative and quantitative damages to wheat crop. Karnal bunt of wheat caused by Tilletia indica Mitra, Mundkur is a severe threat to global food security. Nonetheless, T. indica is regulated as a quarantine pest in nu
Externí odkaz:
https://doaj.org/article/38b13fb6ac7b4b99b174a236de869c91
Autor:
Muhammad Umar Haider, Mubshar Hussain, Muhammad Farooq, Sami Ul-Allah, Mohammad Javed Ansari, Mona S Alwahibi, Shahid Farooq
Publikováno v:
PLoS ONE, Vol 16, Iss 6, p e0253085 (2021)
Zinc (Zn) is an important micronutrient for crop plants and essential for human health. The Zn-deficiency is an important malnutrition problem known globally. Biofortified foods could overcome Zn deficiency in humans. Mungbean [Vigna radiata (L.) Wil
Externí odkaz:
https://doaj.org/article/f98ccf17e5664952b58934241f8b16c7