Effect of hermetic Purdue Improved Crop Storage (PICS) bag on chemical and anti-nutritional properties of common Bean ( Phaseolus vulgaris L.) varieties during storage.

Autor: Momanyi MR; Department of Food Science and Technology, Egerton University, P.O Box 536-20115, Egerton, Kenya., Nduko JM; Department of Food Science and Technology, Egerton University, P.O Box 536-20115, Egerton, Kenya., Omwamba M; Department of Food Science and Technology, Egerton University, P.O Box 536-20115, Egerton, Kenya.

Publikováno v: Current research in food science [Curr Res Food Sci] 2021 Dec 31; Vol. 5, pp. 107-116. Date of Electronic Publication: 2021 Dec 31 (Print Publication: 2022).