Zobrazeno 1 - 3 of 3 pro vyhledávání: '"Molina, Veronica Alejandra"'
1
Kniha
Validation of chemical and non-chemical antimicrobial interventions applied pre- and post-chilling to reduce microbial populations in broiler carcasses
Autor: Molina, Veronica Alejandra
Higher risks of food-borne illness associated with increased consumption of poultry products make it necessary to identify potential sources of contamination and apply intervention strategies that will prevent or minimize the risk of contamination du
Externí odkaz: http://hdl.handle.net/1969.1/ETD-TAMU-1511
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2
Validation of chemical and non-chemical antimicrobial interventions applied pre- and post-chilling to reduce microbial populations in broiler carcasses
Autor: Molina, Veronica Alejandra.
Publikováno v: Connect to the full text of this online resource..
"Major Subject: Food Science and Technology" Title from author supplied metadata (automated record created 2010-03-12 12:08:51). Includes bibliographical references.
Externí odkaz: http://hdl.handle.net/1969.1/ETD-TAMU-1511
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3
Dissertation/ Thesis
Validation of chemical and non-chemical antimicrobial interventions applied pre- and post-chilling to reduce microbial populations in broiler carcasses
Autor: Molina, Veronica Alejandra
Higher risks of food-borne illness associated with increased consumption of poultry products make it necessary to identify potential sources of contamination and apply intervention strategies that will prevent or minimize the risk of contamination du
Externí odkaz: http://hdl.handle.net/1969.1/ETD-TAMU-1511
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