Zobrazeno 1 - 10
of 86
pro vyhledávání: '"Mojtaba Shafiee"'
Publikováno v:
Heliyon, Vol 10, Iss 8, Pp e29068- (2024)
Hydrogen sulfide (H2S) is known as a harmful pollutant for the environment and human health, and its emission control is a high priority. Non-thermal plasma is an effective technology in this field. In this study, for the first time, the performance
Externí odkaz:
https://doaj.org/article/5101819e432d4deb8100b728a5786b87
Publikováno v:
Biofuel Research Journal, Vol 10, Iss 4, Pp 1948-1965 (2023)
The interrelation between climate change, biomass production, and rural poverty is an area of growing concern, as these factors are intricately linked and often exacerbate one another. The objective of this critical review is to investigate existing
Externí odkaz:
https://doaj.org/article/9675de3bb51041c1bc2e48de357a18f6
Publikováno v:
Nutrients, Vol 16, Iss 15, p 2432 (2024)
This qualitative study investigates the perspectives of urban Indigenous individuals in Saskatchewan, Canada, regarding their consumption of traditional foods. Through in-depth, semi-structured interviews with 14 participants across Saskatoon, Regina
Externí odkaz:
https://doaj.org/article/1cbf3f51db4f4fc0ae8647df7a9a8fbd
Publikováno v:
Nutrients, Vol 16, Iss 13, p 2006 (2024)
Urban Indigenous populations encounter distinctive challenges in maintaining traditional dietary practices, compounded by the complexities of socio-economic and environmental factors and the modern urban lifestyle. This qualitative study explores the
Externí odkaz:
https://doaj.org/article/f3f58f0a7f404dab98ee3cf95dce36bf
Autor:
Hassan Vatanparast, Ginny Lane, Naorin Islam, Rashmi Prakash Patil, Mojtaba Shafiee, Susan J. Whiting
Publikováno v:
Nutrients, Vol 15, Iss 24, p 5066 (2023)
Despite the role of calcium and vitamin D in osteoporosis and heart disease, little research has examined changes in the intake of calcium and vitamin D among individuals with these conditions over time. Using data from the 2004 and 2015 Canadian Com
Externí odkaz:
https://doaj.org/article/719488df42b04ac1997468075af57baf
Autor:
Mojtaba Shafiee, Ginny Lane, Michael Szafron, Katherine Hillier, Punam Pahwa, Hassan Vatanparast
Publikováno v:
Nutrients, Vol 15, Iss 19, p 4278 (2023)
The COVID-19 pandemic has notably impacted food security, especially among urban Indigenous communities. This study aimed to examine the impact of the pandemic and related lockdown measures on the food security of urban Indigenous peoples in Saskatch
Externí odkaz:
https://doaj.org/article/68fd18aafa034eefa960cbfa5ae19f91
Publikováno v:
Journal of Food and Bioprocess Engineering, Vol 5, Iss 1, Pp 16-23 (2022)
Today, the discussion of droplet-fluid interaction is one of the most challenging topics in multiphase (liquid-liquid) flows. In the present study, the behavior of two edible oils (olive oil and canola oil) droplets during the rising in the static fl
Externí odkaz:
https://doaj.org/article/19ec5d07b32d40f79db822f8180cc4c0
Autor:
Daniel J. Thomas, Mojtaba Shafiee, Matthew G. Nosworthy, Ginny Lane, D. Dan Ramdath, Hassan Vatanparast
Publikováno v:
Nutrients, Vol 15, Iss 19, p 4222 (2023)
Management of type 2 diabetes mellitus (T2DM) is a pressing global healthcare challenge. Innovative strategies that integrate superior medical and nutritional practices are essential for holistic care. As such, pulse consumption is encouraged for its
Externí odkaz:
https://doaj.org/article/e2aa6df01c434a49af22561ef403145d
Publikováno v:
BMC Nutrition, Vol 7, Iss 1, Pp 1-14 (2021)
Abstract Background Milk and milk products make important contributions to the diet of Canadians. The aim of this study was to examine trends in Milk & Alternatives consumption among Canadians (≥2 years) from 2004 to 2015. Methods We used nutrition
Externí odkaz:
https://doaj.org/article/fab6ea8319fe4e7f9ca3aa742f33ec7b
Autor:
Leila Zahedi, Pedram Ghourchi Beigi, Mojtaba Shafiee, Fatemeh Zare, Hamed Mahdikia, Majid Abdouss, Mohammad-Amin Abdollahifar, Babak Shokri
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-18 (2021)
Abstract Diabetes Mellitus is one of the most worrying issues among illnesses, and its chronic subsequences almost refer to inflammations and infections. The loading and local release of antioxidants to wounds may decrease inflammations. However, the
Externí odkaz:
https://doaj.org/article/447f723ff31b4227815b123639bb59e1