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pro vyhledávání: '"Mojca Semenčić Čakić"'
Autor:
Predrag Putnik, Nadica Maltar-Strmečki, Marija Badanjak Sabolović, Mojca Semenčić Čakić, Danijela Bursać Kovačević, Filip Šupljika, Domagoj Vrsaljko, Igor Dubrović, Marinela Nutrizio, Jasenka Gajdoš Kljusurić, Anet Režek Jambrak
Publikováno v:
Innovative Food Science & Emerging Technologies
Study explored high voltage electrical discharge (HVED) for recovery of bioactive compounds from Dalmatian sage. HVED parameters were: treatment time (3, 9 min), ethanol content (0, 25, 50%, v/v), voltage for argon (15, 20 kV) and nitrogen (20, 25 kV
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4b4a846fcbb27ff4ab58819b7f9edd0b
http://fulir.irb.hr/6441/
http://fulir.irb.hr/6441/