Výsledky vyhledávání - "Mohd Nazmi Abd Manap"

IDENTIFICATION OF METABOLITE PROFILE IN HALAL AND NON-HALAL BROILER CHICKENS USING FOURIER-TRANSFORM INFRARED SPECTROSCOPY (FTIR) AND ULTRA HIGH PERFORMANCE LIQUID CHROMATOGRAPHY- TIME OF FLIGHT- MASS SPECTROMETRY (UHPLC-TOF-MS)

Autor: NURFATIN SYAHIRAH MOHAMED ALI, ATIQAH RUQAYYAH ZABIDI, MOHD NAZMI ABD MANAP, SHIKH MOHD SHAHRUL NIZAN SHIKH ZAHARI, NAZARIYAH YAHAYA

Publikováno v: Malaysian Applied Biology. 49:87-93

In Malaysia halal meat is fully defined by Jabatan Kemajuan Islam Malaysia (JAKIM) based on the killing method. Halal meat is usually associated with quality as Muslim sought meat from animal killed using Islamic method. In order to ensure the food a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::831d4724ec22e731a3cea57e307c58a5
https://doi.org/10.55230/mabjournal.v49i3.1548

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Outcomes of Negotiation on Halal Meat Business

Autor: Balqish Juliana Ali, M. H. M. Yusop, Sukri Hassan, Mohd Nazmi Abd Manap, Norhayati Rafida Abdul Rahim, Alina Abd Rahim, Musa Ahmad

Publikováno v: Journal of Fatwa Management and Research. :64-72

Halal concepts are now being put into practice, across multilayers of trade and industrial services worldwide. Syariah compliant certifications championed by NGOs, independent bodies and government agencies, allow acceptance of Halal certifications a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::70cc131728afa62d51058f1e8c9b1129
https://doi.org/10.33102/jfatwa.vol16no1.219

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