Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Mohammed Rached"'
Publikováno v:
International Journal of Environment, Agriculture and Biotechnology. 8:057-062
Yield, physicochemical and colorimetric characteristics of bresaola from Lebanese Baladi-goat and Awassi-sheep compared to that from beef is studied. For this purpose, defatted lean meat cuts from Beef, Baladi-goat and Awassi-sheep were collected, we
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::573239b7f79c5708f2ea9e1d9ed4a011
https://doi.org/10.22161/ijeab.82.6
https://doi.org/10.22161/ijeab.82.6
Publikováno v:
International Journal of Environment, Agriculture and Biotechnology. 4:934-938
Laban immo (LI) is a traditional dish which mainly contains onions, meat, starch and yogurt. Based on a registered LI recipe four powdered products with Low Fat (LF) cow- , medium fat (MF) cow-, full fat (FF) cow- and FF goat- yogurt were produced an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2d6bc845551446d0ab808b1f89f8dc79
https://doi.org/10.22161/ijeab.447
https://doi.org/10.22161/ijeab.447
Publikováno v:
International journal of Horticulture, Agriculture and Food science. 3:216-223
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4944769f452f9fcaedd73caacafdd4dc
https://doi.org/10.22161/ijhaf.3.4.10
https://doi.org/10.22161/ijhaf.3.4.10
Publikováno v:
International Journal of Environment, Agriculture and Biotechnology. 4:829-834
Several commercial products have been produced from carob pods ranging from food additives to ready-to-eat foods. Examples include carob gums as food thickening agents and carob molasses as traditional sweeteners in the Middle East. During processing
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d77369df67659bf54af6e169722a06ba
https://doi.org/10.22161/ijeab/4.3.33
https://doi.org/10.22161/ijeab/4.3.33
Publikováno v:
European Journal of Plant Pathology; Jun2013, Vol. 136 Issue 2, p323-336, 14p
Publikováno v:
International Review on Computers & Software; Jul2010, Vol. 5 Issue 4, p363-369, 7p
Autor:
Carol Ziadé Ajami
'Nous nous escrimions dès l'enfance à devenir adultes, à cause de ton absence, à dépasser seuls nos complexes oedipiens, vécus dans la plus grande violence. Et nous restions haletants à ta recherche (...). Où étais-tu donc passé? Ne t'avons
Autor:
Lotfi Sayahi
This volume provides a detailed analysis of language contact in North Africa and explores the historical presence of the languages used in the region, including the different varieties of Arabic and Berber as well as European languages. Using a wide
Autor:
Saloua Ben Abda
Depuis le début du XXe siècle, le roman dans le monde arabe s'est interrogé sur l'Autre occidental. Quels sont les formes et les termes de ce débat dont la littérature s'est nourrie et qu'elle a en contrepartie enrichi? Comment a-t-il évolué e
Autor:
Cl. Huart
Les Calligraphes et les Miniaturistes de l'Orient Musulman is a highly regarded exploration of the Islamic art of calligraphy. Compiled by the noted Orientalist Clément Huart, the main body of the work is dedicated to the exploration of various scho