Whey- and Soy Protein Isolates Added to a Carrot-Tomato Juice Alter Carotenoid Bioavailability in Healthy Adults

Autor: Mohammed Iddir, Denis Pittois, Cédric Guignard, Bernard Weber, Manon Gantenbein, Yvan Larondelle, Torsten Bohn

Publikováno v: Antioxidants, Vol 10, Iss 11, p 1748 (2021)

Recent findings suggested that proteins can differentially affect carotenoid bioaccessibility during gastro-intestinal digestion. In this crossover, randomized human trial, we aimed to confirm that proteins, specifically whey- and soy-protein isolate

Externí odkaz: https://doaj.org/article/1453dc9cf3b54b3fae69b5e9106dc7ae

Strengthening the Immune System and Reducing Inflammation and Oxidative Stress through Diet and Nutrition: Considerations during the COVID-19 Crisis

Autor: Mohammed Iddir, Alex Brito, Giulia Dingeo, Sofia Sosa Fernandez Del Campo, Hanen Samouda, Michael R. La Frano, Torsten Bohn

Publikováno v: Nutrients, Vol 12, Iss 6, p 1562 (2020)

The coronavirus-disease 2019 (COVID-19) was announced as a global pandemic by the World Health Organization. Challenges arise concerning how to optimally support the immune system in the general population, especially under self-confinement. An optim

Externí odkaz: https://doaj.org/article/84b90e9f6fa943a1b1a8a610aef765c5

Obesity considerations during the COVID-19 outbreak

Autor: F. Dadoun, Francois Dohet, Hanen Samouda, Mohammed Iddir, Alain Menzel, Suva Loap, Torsten Bohn

Publikováno v: International Journal for Vitamin and Nutrition Research

Abstract. The worldwide population is facing a double burden of epidemic, the COVID-19 and obesity. This is even more alarming as obesity increases the COVID-19 severity. However, the relationship between obesity and COVID-19 severity is more complex

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6cd838a14905c9e01dfb938525d6edad
https://doi.org/10.1024/0300-9831/a000695

Gastric lipase can significantly increase lipolysis and carotenoid bioaccessibility from plant food matrices in the harmonized INFOGEST static

Autor: Mohammed, Iddir, Juan Felipe, Porras Yaruro, Yvan, Larondelle, Torsten, Bohn

Publikováno v: Foodfunction. 12(19)

Gastrointestinal digestion of carotenoids has received much attention, as these lipophilic compounds have been related to several health benefits. Most commonly, static digestion models such as the consensus INFOGEST model are employed to study their

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::81cbece8fad83712a5c587b3fd277766
https://pubmed.ncbi.nlm.nih.gov/34608921

Whey protein isolate modulates beta-carotene bioaccessibility depending on gastro-intestinal digestion conditions

Autor: Torsten Bohn, Yvan Larondelle, Charles Desmarchelier, Giulia Dingeo, Patrick Borel, Celal Degerli, Thomas Schleeh, Mohammed Iddir

Publikováno v: Food Chemistry
Food Chemistry, Elsevier, 2019, 291, pp.157-166. ⟨10.1016/j.foodchem.2019.04.003⟩
Food Chemistry (291), 157-166 . (2019)
Food Chemistry, 2019, 291, pp.157-166. ⟨10.1016/j.foodchem.2019.04.003⟩
Food Chemistry, Vol. 291, no.291, p. 157-166 (2019)

International audience; Carotenoids are lipophilic phytochemicals; their intake has been associated with reduced chronic diseases. However, their absorption depends on emulsification during digestion and incorporation into mixed micelles, requiring d

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5cae6e088ce4b9b1aa2933d8f4063fc4
https://doi.org/10.1016/j.foodchem.2019.04.003