Zobrazeno 1 - 1
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pro vyhledávání: '"Mohammed I. Alkadour"'
Publikováno v:
Техника и технология пищевых производств, Vol 54, Iss 2, Pp 275-284 (2024)
Milk powder is a commercial product of mass consumption. Its popularity means a variety of quality and production requirements. New methods of skimmed milk powder production are strategically important for the food industry in Russia and worldwide. R
Externí odkaz:
https://doaj.org/article/ae12d760a8844f91a01c9858fbbf86fa
