Výsledky vyhledávání - "Mohammed Al-Azem"

A Validated HPLC Method for Separation and Determination Aspartame and Acesulfame-K In Food Products

Autor: Nermeen Barakat, Mohammed Al-Azem, Nazira Sarkis, Saleh Trefi

Publikováno v: Bulletin of Pharmaceutical Sciences. Assiut.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::68c92558ddb16f971516517a1081e77c
https://doi.org/10.21608/bfsa.2022.120312.1290

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Investigation on the Utilization Possibility of Orange (Citrus sinensis var. Valencia) Oil Extracted by Microwave Pretreatment-Improved Steam Distillation as Natural Flavoring Agent Based on its Characteristics Analysis

Autor: Mohammed Al-Azem, Xu Xu, Hiba Shaghaleh, Yousef Alhaj Hamoud

Publikováno v: Journal of Essential Oil Bearing Plants. 21:298-316

The main objective of the present study was to determine some of the physical, chemical and sensory characteristics of essential oil extracted from orange peel using microwave pretreatment-improved...

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ff2d73c04ee6f46e0bf60948c2f213c0
https://doi.org/10.1080/0972060x.2018.1467283

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