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Comparative impact of conventional and alternative gut health management programs on growth performance and breast meat quality in broiler chickens raised in commercial and research settings

Autor: Bean-Hodgins, L. ^*, Mohammadigheisar, M. ^*, Edwards, A.M., Wang, C., Barbut, S., Kiarie, E.G. ^*

Publikováno v: In Journal of Applied Poultry Research March 2022 31(1)

Growth performance and gastrointestinal responses in heavy Tom turkeys fed antibiotic free corn−soybean meal diets supplemented with multiple doses of a single strain Bacillus subtilis probiotic (DSM29784)

Autor: Mohammadigheisar, M ^*, Shirley, R B, Barton, J, Welsher, A, Thiery, P, Kiarie, E ^*

Publikováno v: In Poultry Science 1 November 2019 98(11):5541-5550

Evaluation of the blend of organic acids and medium-chain fatty acids in matrix coating as antibiotic growth promoter alternative on growth performance, nutrient digestibility, blood profiles, excreta microflora, and carcass quality in broilers

Autor: Nguyen, D.H., Lee, K.Y., Mohammadigheisar, M., Kim, I.H.

Publikováno v: In Poultry Science 1 December 2018 97(12):4351-4358

Complete replacement of soybean meal with black soldier fly larvae meal in feeding program for broiler chickens from placement through to 49 days of age reduced growth performance and altered organs morphology.

Autor: Facey H; Department of Animal Biosciences, University of Guelph, Guelph, N1G 2W1 ON, Canada., Kithama M; Department of Animal Biosciences, University of Guelph, Guelph, N1G 2W1 ON, Canada., Mohammadigheisar M; Department of Animal Biosciences, University of Guelph, Guelph, N1G 2W1 ON, Canada., Huber LA; Department of Animal Biosciences, University of Guelph, Guelph, N1G 2W1 ON, Canada., Shoveller AK; Department of Animal Biosciences, University of Guelph, Guelph, N1G 2W1 ON, Canada., Kiarie EG; Department of Animal Biosciences, University of Guelph, Guelph, N1G 2W1 ON, Canada. Electronic address: ekiarie@uoguelph.ca.

Publikováno v: Poultry science [Poult Sci] 2023 Jan; Vol. 102 (1), pp. 102293. Date of Electronic Publication: 2022 Oct 29.