Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Mohammadi Baghmollai, E."'
Autor:
Mirbakhsh, Maryam, Jamili, Sh., Afsharnasab, M., Ghaednia, B., Yeganeh, V., Dashtiannasab, A., Mehrabi, M.R., Kakoolaki, S., Pazir, M.Kh., Mohammadi Baghmollai, E., Nazari, M.A., Saboohi, M., Keshtkar, I.
Aquaculture is the fastest growing food industry in the world. Shrimp culture industry is also part of it, unfortunately, like other marine animal culture economic losses caused by the disease has been one of the major challenges of this industry. Th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______229::0bc11b86bbe4005dbce748dca82d1712
https://hdl.handle.net/1834/13757
https://hdl.handle.net/1834/13757
Autor:
Mirbakhsh, Maryam, Zorriehzahra, S.J., Yeganeh, V., Ghaednia, B., Dashtiannasab, A., Mohammadi Baghmollai, E., Mehrabi, M.R., Nazari, M.A., Samani, N., Parsa yeganeh, L., Afsharnasab, M., Keshtkar, I.
At present, the aquaculture industry to provide proper instructions in the field of health management, including production of Specific Pathogen Free shrimp (SPF), require sensitive and reliable methods for the detection and identification of pathoge
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______229::15a661e7761e90f5c6508614ddef1dda
https://hdl.handle.net/1834/13892
https://hdl.handle.net/1834/13892
Autor:
Mirbakhsh, Maryam, Zorriehzahra, S.J., Yeganeh, V., Ghaednia, B., Dashtiannasab, A., Mohammadi Baghmollai, E., Mehrabi, M.R., Nazari, M.A., Samani, N., Parsa yeganeh, L., Afsharnasab, M., Keshtkar, I.
Publikováno v:
Iranian Fisheries Science Research Institute
At present, the aquaculture industry to provide proper instructions in the field of health management, including production of Specific Pathogen Free shrimp (SPF), require sensitive and reliable methods for the detection and identification of pathoge
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______229::13d04de98cce74cd481841e9d8121abc
https://hdl.handle.net/1834/40138
https://hdl.handle.net/1834/40138
Autor:
Mirbakhsh, Maryam, Jamili, Sh., Afsharnasab, M., Ghaednia, B., Yeganeh, V., Dashtiannasab, A., Mehrabi, M.R., Kakoolaki, S., Pazir, M.Kh., Mohammadi Baghmollai, E., Nazari, M.A., Saboohi, M., Keshtkar, I.
Publikováno v:
Iranian Fisheries Science Research Institute
Aquaculture is the fastest growing food industry in the world. Shrimp culture industry is also part of it, unfortunately, like other marine animal culture economic losses caused by the disease has been one of the major challenges of this industry. Th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______229::897d355e3f89e46eaac6acb0141c7bb9
https://hdl.handle.net/1834/40078
https://hdl.handle.net/1834/40078