Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Mohammad Jafar Dehzad"'
Autor:
Maryam Hamidian shirazi, Afsane Ahmadi, Mohammad Reza Dehghani, Mohammad Jafar Dehzad, Maryam Ekramzadeh, Mehran Nouri
Publikováno v:
Journal of Nutrition and Food Security, Vol 8, Iss 4, Pp 631-638 (2023)
Background: White egg powder provides essential amino acids compounds. This study aims to investigate the theory that a regular consumption of white egg powder would improve weight gain and appetite in children with malnutrition. Methods: The present
Externí odkaz:
https://doaj.org/article/067befdd7ca249399aad126a98df70d0
Autor:
Mitra Soltani, Shirin Gerami, Zohreh Ghaem Far, Milad Rajabzadeh-Dehkordi, Mohammad Jafar Dehzad, Maryam Najafi, Shiva Faghih
Publikováno v:
International Journal of Nutrition Sciences, Vol 8, Iss 3, Pp 150-157 (2023)
Background: To quantify carbohydrates, various indicators such as glycemic load (GL) and glycemic index (GI) were introduced. In order to address the effect of dietary carbohydrate content on lipid profile, we investigated the relationship between di
Externí odkaz:
https://doaj.org/article/6d7fdef816ce4da5bc921ce58f390fa1
Publikováno v:
Complementary Therapies in Medicine, Vol 75, Iss , Pp 102955- (2023)
Introduction: Numerous approaches have been assigned to treat dyslipidemia (DLP). Turmeric/curcumin have been widely investigated with this regard. In the current study, we explored the effect of curcumin/turmeric supplementation on lipid profile. Me
Externí odkaz:
https://doaj.org/article/896ab25b35cc4481bc5ad422d76b2ae8
Publikováno v:
Complementary Therapies in Medicine, Vol 74, Iss , Pp 102952- (2023)
Introduction: Liver conditions are major burdens upon health systems around the world. Turmeric /curcumin is believed to possess therapeutic features in ameliorating various metabolic disorders. In this systematic review and meta-analysis of the rand
Externí odkaz:
https://doaj.org/article/2fecd4e83d8a4964861046ee77863362
Publikováno v:
International Journal of Nutrition Sciences, Vol 3, Iss 2, Pp 92-98 (2018)
Background: Non-adherence of hemodialysis patients to their recommended diet, and limitations on fluid intake, leads to the production of toxic substances and metabolites in the bloodstream, which can increase the risk of mortality in these patients.
Externí odkaz:
https://doaj.org/article/bf8f0dd1b04e4ddab3bf17a529dc673f
Publikováno v:
Phytotherapy Research. 37:1703-1728
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3182c4d1cebd75bc303cda490c5ce62f
https://doi.org/10.1002/ptr.7800
https://doi.org/10.1002/ptr.7800
Publikováno v:
Cytokine. 164:156144
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6e380af45c22fb73cc713df875c37c01
https://doi.org/10.1016/j.cyto.2023.156144
https://doi.org/10.1016/j.cyto.2023.156144
Publikováno v:
Galen Medical Journal. 11:e2236
Background: Atherosclerosis is known to be a significant reason for cardiovascular diseases (CVDs). Hypertension, dyslipidemia, diabetes, obesity, smoking, physical inactivity, and unhealthy diet are the most important causes of atherosclerosis. This
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f1462621f129b4be489d0ac100f806aa
https://doi.org/10.31661/gmj.v11i.2236
https://doi.org/10.31661/gmj.v11i.2236