Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Mohammad Hsan Fathi Nasri"'
Publikováno v:
پژوهشهای علوم دامی ایران, Vol 6, Iss 1 (2014)
The chemical composition, ruminal degradability parameters, ruminal and post ruminal digestibility of saffron residues were determined using in situ and in vitro (gas production) methods. The harvested residues at late vegetative phase were compared
Externí odkaz:
https://doaj.org/article/7121dd481d3b4ef2ab610923a2bc0f8e
