Zobrazeno 1 - 10
of 44
pro vyhledávání: '"Mohamed Taibi"'
Autor:
Mohamed Taibi, Amine Elbouzidi, Aimad Allali, El Hassania Loukili, Mohamed Addi, Samiah Hamad Al-Mijalli, Reda Bellaouchi, Abdeslam Asehraou, Ammmar AL-Farga, Hanae Naceiri Mrabti, Mohammed Bourhia, Bouchra El Guerrouj, Khalid Chaabane
Publikováno v:
Journal of Plant Protection Research, Vol vol. 64, Iss No 2, Pp 92-105 (2024)
The objective of this investigation was to assess the chemical makeup of essential oil derived from Ptychotis verticillata (PVEO), and to examine its antifungal, insecticidal, and repellent properties. PVEO was extracted through hydrodistillation, an
Externí odkaz:
https://doaj.org/article/5195a48afc5f4cf2b4c4f3e27143a6e3
Autor:
EL Hassania Loukili, Mohammed Merzouki, Mohamed Taibi, Amine Elbouzidi, Belkheir Hammouti, Krishna Kumar Yadav, Mohammad Khalid, Mohamed Addi, Mohammed Ramdani, Pankaj Kumar, Jeong Ryeol Choi
Publikováno v:
Saudi Pharmaceutical Journal, Vol 32, Iss 10, Pp 102167- (2024)
Opuntia (Cactaceae) species are native to arid and semi-arid regions of Mexico and the southern United States and grow in various climatic zones. Opuntia dillenii is a cactus fruit with many beneficial properties, and it is used as a medicinal plant
Externí odkaz:
https://doaj.org/article/2b01386ac6de4a4d8702b83bb8b7fd30
Autor:
Meryem Idrissi Yahyaoui, Sara Moumnassi, Nour Eddine Bentouhami, Nadia Houmy, Abderrahim Ed-Daoui, Reda Bellaouchi, Mohamed Taibi, Mounir Haddou, Amine El Bouzidi, Milena Brasca, Tiziana Silvetti, Houssam Abouloifa, Sondes Mechri, Abousalham Abdelkarim, Saalaoui Ennouamane, Musaab Dauelbait, Ahmad Mohammad Salamatullah, Bassem Jaouadi, Asehraou Abdeslam
Publikováno v:
CyTA - Journal of Food, Vol 22, Iss 1 (2024)
Table olives, a vital category among fermented vegetables, come in treated and natural forms. Treated green olives require an alkaline treatment before brining to start fermentation. This study investigates the fermentation of unsalted Moroccan Picho
Externí odkaz:
https://doaj.org/article/a2a635a0926346aa855fcc5cfed756c9
Autor:
Mohamed Taibi, Amine Elbouzidi, Mounir Haddou, Yousra Belbachir, Abdellah Baraich, Zineb Khalil, Reda Bellaouchi, Abdeslam Asehraou, Mohamed Addi, Ammar AL-Farga, Saleh M. Al-Maaqar, Bouchra El Guerrouj, Khalid Chaabane
Publikováno v:
CyTA - Journal of Food, Vol 22, Iss 1 (2024)
ABSTRACTThis study delves into the biological characteristics of Clinopodium nepeta subsp. ascendens (CNEO) essential oil, an indigenous subspecies of eastern Morocco. Distinguished by its purple or pale pinkish-white flowers, CNEO was subjected to t
Externí odkaz:
https://doaj.org/article/c09f0afacbd24a2eb2a1971cf35b9351
Autor:
Fatima El Kamari, Otmane Zouirech, Amira Metouekel, Mohammed Bouslamti, Imane Maliki, Abdelfattah El Moussaoui, Mohamed Chebaibi, Mohamed Taibi, Abdulaziz Abdullah Alsahli, Hiba‐Allah Nafidi, Mohammed Bourhia, Musaab Dauelbait, Abdelfattah Abdellaoui
Publikováno v:
ChemistryOpen, Vol 13, Iss 8, Pp n/a-n/a (2024)
Abstract In this work, we sought to validate the use of Euphorbia calyptrata (L.), a Saharan and Mediterranean medicinal plant, in traditional pharmacopeia. GC‐MS/MS identified volatile compounds of potential therapeutic interest. Antioxidant tests
Externí odkaz:
https://doaj.org/article/a8114f30c78441f28a1ed2217981ebaf
Autor:
Hamza Assaggaf, Naoufal El Hachlafi, Amine Elbouzidi, Mohamed Taibi, Sulaiman Mohammed Alnasser, Hajar Bendaif, Youssra Aalilou, Ahmed Qasem, Ammar Attar, Abdelhakim Bouyahya, Chrismawan Ardianto, Long Chiau Ming, Khang Wen Goh, Kawtar Fikri-Benbrahim, Hanae Naceiri Mrabti
Publikováno v:
Heliyon, Vol 10, Iss 15, Pp e34135- (2024)
Medicinal plants have been utilized for centuries in traditional medicine systems worldwide, providing a rich source of bioactive compounds with diverse biological activities. Lavandula officinalis, a member of the Lamiaceae family, has been recogniz
Externí odkaz:
https://doaj.org/article/c38e3fc32a6147d98d0339badd440f0d
Autor:
Hamza Assaggaf, Naoufal El Hachlafi, Amine Elbouzidi, Mohamed Taibi, Nesrine Benkhaira, Fatima El Kamari, Sulaiman Mohammed Alnasseri, Wafa Laaboudi, Abdelhakim Bouyahya, Chrismawan Ardianto, Khang Wen Goh, Long Chiau Ming, Hanae Naceiri Mrabti
Publikováno v:
Heliyon, Vol 10, Iss 11, Pp e31922- (2024)
Mentha pulegium L., a plant widely embraced for its therapeutic properties by populations worldwide, including Morocco, has long been recognized for its potential in treating various ailments. This study aims to comprehensively evaluate the antioxida
Externí odkaz:
https://doaj.org/article/c22e44650ce7482db131838f7649fdd7
Autor:
Mohamed Taibi, Amine Elbouzidi, Mounir Haddou, Abdellah Baraich, El Hassania Loukili, Tarik Moubchir, Aimad Allali, Amine khoulati, Reda Bellaouchi, Abdeslam Asehraou, Mohamed Addi, Ahmad Mohammad Salamatullah, Mohammed Bourhia, Farhan Siddique, Bouchra El Guerrouj, Khalid Chaabane
Publikováno v:
Heliyon, Vol 10, Iss 8, Pp e29459- (2024)
The aim of this study is to explore the pharmacological properties of the essential oil derived from Ptychotis verticillata Duby (PVEO), a medicinal plant native to Morocco, focusing on its antidiabetic, anti-tyrosinase, and anti-inflammatory effects
Externí odkaz:
https://doaj.org/article/43b5475b4f7e43128aa59a1c8095d520
Autor:
Mounir Haddou, Amine Elbouzidi, Mohamed Taibi, Abdellah Baraich, El Hassania Loukili, Reda Bellaouchi, Ennouaamane Saalaoui, Abdeslam Asehraou, Ahmad Mohammad Salamatullah, Mohammed Bourhia, Hiba-Allah Nafidi, Mohamed Addi, Bouchra El Guerrouj, Khalid Chaabane
Publikováno v:
Frontiers in Chemistry, Vol 12 (2024)
Introduction: This study investigates the biological activities of Lavandula pinnata essential oil (LPEO), an endemic lavender species from the Canary Islands, traditionally used in treating various ailments.Methods: LPEO was extracted by hydrodistil
Externí odkaz:
https://doaj.org/article/e62f4ab6be1a4dfe81e772b166138060
Autor:
Aziz Tikent, Salah Laaraj, Ahmed Marhri, Mohamed Taibi, Amine Elbouzidi, Ibtissame Khalid, Mohamed Bouhrim, Kaoutar Elfazazi, Ahmed Elamrani, Mohamed Addi
Publikováno v:
International Journal of Plant Biology, Vol 14, Iss 3, Pp 845-863 (2023)
The eastern region of Morocco is renowned for the production of two varieties of figs, Ghoudane (GD) and Chetoui (CH), which are characterized by their high productivity and quality. To ensure a profitable selling price, producers often dry these fig
Externí odkaz:
https://doaj.org/article/b9e641ed94be4b42b6852bd67e3fad73