Zobrazeno 1 - 10
of 64
pro vyhledávání: '"Mohamed S, Hassaan"'
Autor:
Mohamed R. Soaudy, Eman Y. Mohammady, Mohamed A. Elashry, Marwa M. Ali, Hoda A.S. Elgarhy, Janice Alano Ragaza, Mohamed S. Hassaan
Publikováno v:
Aquaculture Reports, Vol 38, Iss , Pp 102332- (2024)
Tilapia are commonly used in aquaculture but are sensitive to cold, limiting their culture in colder regions. Thus, the purpose of this investigation was to examine how lecithin and/or Arabic gum could help Nile tilapia cope with cold stress during t
Externí odkaz:
https://doaj.org/article/49f1fbef1b9c459580be06f0131aec35
Autor:
Ahmed M. Abdel-Moez, Marwa M. Ali, Gaffer El-gandy, Eman Y. Mohammady, S. Jarmołowicz, Ehab El-Haroun, Hosam E. Elsaied, Mohamed S. Hassaan
Publikováno v:
Aquaculture Reports, Vol 36, Iss , Pp 102099- (2024)
Cyclotella menegheniana is a diatom microalga often found in both marine and freshwater environments, characterized by a high-quality nutritional profile, including fatty acids, protein, and carotenoids, it is also a promising bioresource for improvi
Externí odkaz:
https://doaj.org/article/f4bb5b6696464b00a96875de715b81f2
Autor:
Mohamed A. Elashry, Eman Y. Mohammady, Mohamed R. Soaudy, Marwa M. Ali, Hoda S. El-Garhy, Janice A. Ragaza, Mohamed S. Hassaan
Publikováno v:
Aquaculture Reports, Vol 35, Iss , Pp 101987- (2024)
Bioactive substances such as β-carotene are regarded as an effective dietary aquafeed supplement to boost the immunity of fish cultured in high densities. The present study aimed to evaluate the influence of the dietary incorporation of β-carotene
Externí odkaz:
https://doaj.org/article/10e455128d9342769b7376dfd9c27760
Autor:
Eman Y. Mohammady, Mohamed R. Soaudy, Marwa M. Ali, Mohamed A. El-ashry, Mohamed S. Abd El-Karim, Sylwia Jarmołowicz, Mohamed S. Hassaan
Publikováno v:
Aquaculture Reports, Vol 29, Iss , Pp 101489- (2023)
The current study examined the combined effects of feeding rates and feeding types on the water quality, growth performance, digestive enzymes, blood parameters, and liver antioxidant enzymes of Nile tilapia (Oreochromis niloticus) fingerlings reared
Externí odkaz:
https://doaj.org/article/96e2c7984a1a49628edb2c7c1121b248
Autor:
Mohamed M. Refaey, Ahmed I. Mehrim, Osama A. Zenhom, Hamada A. Areda, Janice A. Ragaza, Mohamed S. Hassaan
Publikováno v:
Aquaculture Nutrition, Vol 2023 (2023)
Azolla is a potential fish feed ingredient due to its high nutritional value, abundant production, and low price. This study is aimed at evaluating the use of fresh green azolla (FGA) as a replacement ratio of the daily feed intake on the growth, dig
Externí odkaz:
https://doaj.org/article/3b234a6a20f14077aab95db8d8d47998
Autor:
Grzegorz Wiszniewski, Sylwia Jarmołowicz, Mohamed S. Hassaan, Maciej Kamaszewski, Hubert Szudrowicz, Elżbieta Terech-Majewska, Kacper Kawalski, Jakub Martynow, Adrian Szczepański, Andrzej Krzysztof Siwicki
Publikováno v:
Aquaculture Reports, Vol 25, Iss , Pp 101196- (2022)
This 56-day experiment examined the effect of actinidin added to commercial feed at concentrations of 0 g (control group C), 10 g (A1 group) and 20 g (A2 group) kg−1 diet on growth, feed utilization, intestinal morphology, digestive enzyme and immu
Externí odkaz:
https://doaj.org/article/ea58fe25a3734a4f8fb8ee8a3aaa7122
Publikováno v:
Aquaculture Reports, Vol 24, Iss , Pp 101101- (2022)
A novel technologically advanced fermented wheat gluten and yeast sourced protein (FWPC) co-product utilising Saccharomyces cerevivisiae yeast was evaluated for juvenile Nile tilapia Oreochromis niloticus. The protein component of a semi-purified bas
Externí odkaz:
https://doaj.org/article/eb071af5edb64db5ba220e81feae4286
Autor:
Grzegorz Wiszniewski, Sylwia Jarmołowicz, Mohamed S. Hassaan, Mohamed R. Soaudy, Maciej Kamaszewski, Hubert Szudrowicz, Elżbieta Terech-Majewska, Joanna Pajdak-Czaus, Wiktoria Wiechetek, Andrzej Krzysztof Siwicki
Publikováno v:
Aquaculture Reports, Vol 22, Iss , Pp 100923- (2022)
Juvenile sterlet (Acipenser ruthenus) were fed commercial feed (group C) and experimental feed supplemented with papain in doses of 10 g kg−1 feed (P1) and 20 g kg−1 feed (P2) for eight weeks. Growth, digestive enzyme activity, immunity parameter
Externí odkaz:
https://doaj.org/article/e3262f659df14f0e8975616aaebe99b8
Publikováno v:
Aquaculture Research. 53:6463-6477
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::911e12783d39832a9a7e8d1a75a1b0f4
https://doi.org/10.1111/are.16116
https://doi.org/10.1111/are.16116
Autor:
Hasnaa A. Taalab, Eman Y. Mohammady, Tamer M. M. Hassan, Mohamed M. Abdella, Mohamed S. Hassaan
Publikováno v:
Aquaculture Research. 53:4832-4846
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::becf8fa1da8a6fbf1b70a80383549245
https://doi.org/10.1111/are.15977
https://doi.org/10.1111/are.15977