Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Mohamed Lakhdar Belfar"'
Publikováno v:
Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, Vol 19, Iss 4, Pp 411-421 (2018)
In this work, we studied the phenolic extracts of the seeds of Nigella sativa L., from the point of view of the chemical composition and the antioxidant activity. The extraction of polyphenols was carried out using two different solvent systems, name
Externí odkaz:
https://doaj.org/article/393055067e994c4fb40fd373a20d0d63
Publikováno v:
Int. J. of Membrane Science and Technology. 9:26-32
Separation of phenolic compounds mixture namely: phenol, resorcinol, Bisphenol A from dilute aqueous solutions by polymer inclusion membrane using Cellulose triacetate (CTA) as support was investigated as a means of recovering Bisphenol A from mixtur