Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Mohamed Ahmed Hanafy"'
Autor:
A.E.M. Mahmoud, Sara Mohamed Mahmoud, Mohamed Abdel-Alim Ali, Mohamed Hesham Fawzy, Mohamed Ahmed Hanafy, Mohamed Hassan Bakr, Olfat Sayed Barakat
Publikováno v:
Pakistan Journal of Biological Sciences. 24:445-453
Background and Objective: Nanoparticles with a little size to an enormous surface (1-100 nm) have expected clinical, mechanical and agricultural applications. This study aimed to produce nano Zinc Oxide (ZnO) and nano Copper Oxide (CuO) particles by
Autor:
Hashem Hamed Abd El-Rahman, A.E.M. Mahmoud, Yasser Ahmed Abd El-Fattah El-Nomeary, Alaa Yosri Kamel Emam, Mohamed Ahmed Hanafy
Publikováno v:
Pakistan Journal of Biological Sciences. 23:638-649
BACKGROUND AND OBJECTIVE Protein considered the second main nutrient in diet formulation for all types of animals after energy. Present study aimed to evaluate the effect of different treatments on the nutritive value of Jatropha meal (JM) by in vitr
Autor:
Shorouk Aladdin Helmy, Hossam Mahrous Ebeid, Mohamed Ahmed Hanafy, Adel Eid Mohamed Mahmoud, Reham Roshdy Ali El-tanany
Publikováno v:
Journal of Animal Health and Production. 10
Autor:
Mohamed, Hesham Fawzy, Sara, Mohamed Mahmoud, Mohamed, Ahmed Hanafy, Mohamed, Hassan Bakr, Adel Eid, Mohamed Mahmoud, Mohamed, Abdel-Alim Ali, Olfat, Sayed Barakat
Publikováno v:
Pakistan journal of biological sciences : PJBS. 24(4)
lt;bgt;Background and Objective:lt;/bgt; Nanoparticles with a little size to an enormous surface (1-100 nm) have expected clinical, mechanical and agricultural applications. This study aimed to produce nano Zinc Oxide (ZnO) and nano Copper Oxide (CuO
Autor:
Ahmed Fathy Abdallah Abd-Elgwad, Mohammed Hassan Bakr, Mohamed Ahmed Hanafy, Hassan Goda El-Said Mohamed Helal
Publikováno v:
Pakistan journal of biological sciences : PJBS. 24(2)
BACKGROUND AND OBJECTIVE Barley straw is a farm by product that may be useful in animal feeding but its use is limited due to its low nutritional value and high fiber content. Therefore, this study aimed to improving the nutritive value of barley str