Effects of probiotic yogurt consumption on inflammatory biomarkers in patients with type 2 diabetes.

Autor: Mohamadshahi, Majid¹, Veissi, Masoud², Haidari, Fatemeh², Shahbazian, Hajieh³, Kaydani, Gholam-Abas⁴, Mohammadi, Fatemeh³ fatemehmohammadi58@gmail.com

Publikováno v: BioImpacts. 2014, Vol. 4 Issue 2, p83-88. 6p.

The association between dietary patterns with severity of coronary artery stenosis, serum leptin-to-adiponectin ratio, and some related risk factors in patients with coronary artery disease.

Autor: Mohamadshahi M; Hyperlipidemia Research Center, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran., Haybar H; Atherosclerosis Research Center, Health Research Institute, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran., Mousavi-Borazjani A; Nutrition and Metabolic Disease Center, Faculty of Paramedicine, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran., Haghighizadeh M; Department of Biostatistics, School of Health, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran., Abiri B; Department of Nutrition, Faculty of Paramedicine, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran.

Publikováno v: Journal of diabetes and metabolic disorders [J Diabetes Metab Disord] 2021 Apr 26; Vol. 20 (1), pp. 697-708. Date of Electronic Publication: 2021 Apr 26 (Print Publication: 2021).