[Recipe and application of new oxygen cocktail with high protein content in nutrition of cardiological patients].

Autor: Nepovinnykh NV; Saratov State Agrarian University named after N.I. Vavilov., Novokshanova AL; Vologda State Dairy Farming Academy named by N.V. Vereshchagin., Mogilny MP; Moscow State University of Technologies and Management named after K.G. Razumovsky., Lyamina NP; Saratov State Medical University named after V.I. Razumovsky., Semina AI; Saratov State Agrarian University named after N.I. Vavilov., Ababkova AA; Vologda State Dairy Farming Academy named by N.V. Vereshchagin., Shirokov AA; Institute of Biochemistry and Physiology of Plants and Microorganisms of the Russian Academy of Sciences, Saratov., Grinev VS; Institute of Biochemistry and Physiology of Plants and Microorganisms of the Russian Academy of Sciences, Saratov., Ptichkina NM; Saratov State Agrarian University named after N.I. Vavilov.

Publikováno v: Voprosy pitaniia [Vopr Pitan] 2018; Vol. 87 (2), pp. 94-102. Date of Electronic Publication: 2018 Feb 26.