Výsledky vyhledávání - "Mofiagesa, Putri Tania"

Optimizatoin of Anti-Nuntritional Removal, Protein Extraction and Modification of Functional Properties of Cowpea (Vigna unguiculata L.) Protein with Sonication

Autor: Wijatniko, Bambang Dwi, Murdiati, Agnes, Eliza, Chelsea Rie, Mofiagesa, Putri Tania

Publikováno v: Indonesian Food and Nutrition Progress; Vol 19, No 1 (2022); 14-20

Cowpea has high protein content which makes it is potential to be utilized as a protein isolate. However, cowpeas contain some anti-nutritional compounds which can lower the nutritional quality of the cowpeas. It is necessary to reduce the antinutrit

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7c31aaf93a8e450f17e0ac36cafb7746
https://doi.org/10.22146/ifnp.70884

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