Zobrazeno 1 - 4 of 4 pro vyhledávání: '"Moe Otsuka"'
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Effect of Lactic Fermentation Products on Human Epidermal Cell Differentiation, Ceramide Content, and Amino Acid Production
Autor: Yoshihiro Tokudome, Moe Otsuka, Tsuyoshi Tamane
Publikováno v: Skin Pharmacology and Physiolory. 34(2):103-114
Introduction: Lactic fermentation products (LFPs) are thought to affect “good” bacteria in the gut. We previously reported that oral administration of LFPs has beneficial therapeutic effects in a mouse model of atopic dermatitis. However, it is u
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bf1952687918c31ac7e19806a71114ec
https://libir.josai.ac.jp/il/meta_pub/G0000284repository_JOS-000514119
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2
Akademický článek
Effect of Lactic Fermentation Products on Human Epidermal Cell Differentiation, Ceramide Content, and Amino Acid Production.
Autor: Moe Otsuka, Tsuyoshi Tamane, Yoshihiro Tokudome
Publikováno v: Skin Pharmacology & Physiology; 2021, Vol. 34 Issue 2, p103-113, 11p
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3
New Sesquiterpene Lactone Dimer, Uvedafolin, Extracted from Eight Yacon Leaf Varieties (Smallanthus sonchifolius): Cytotoxicity in HeLa, HL-60, and Murine B16-F10 Melanoma Cell Lines
Autor: Makoto Sugiura, Tatsuya Senoo, Hirotoshi Tamura, Hisashi Nishiwaki, Tomohiko Ishii, Genta Sakane, Kana Hayashi, Moe Otsuka, Yurika Kitai
Publikováno v: Journal of agricultural and food chemistry. 63(50)
Uvedafolin, 1, a new sesquiterpene lactone dimer, was isolated from the leaves of Smallanthus sonchifolius with five related compounds, 2-6, and their cytotoxicity was assessed against three tumor cell lines (HeLa, HL-60, B16-F10 melanoma). The stere
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d23aba2bc97a443912f21e95d655c1ab
https://pubmed.ncbi.nlm.nih.gov/26576855
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