Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Miyuki Ihara-Watanabe"'
Autor:
Toshimi Michigami, Takao Koshimizu, Tomoko Okada, Masaaki Kimata, Keiichi Ozono, Miyuki Ihara-Watanabe, Takayuki Uchihashi, Norio Sakai, Mikihiko Kogo, Kanako Tachikawa
Publikováno v:
Bone. 41:1025-1035
Gene-trap mutagenesis is based on the notion that the random insertion of a trapping vector may disturb the function of inserted genes. To identify the genes involved in chondrocytic differentiation, we applied this method to a murine mesenchymal cel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f1608cb4ff351f2f98000392bb9a9930
https://doi.org/10.1016/j.bone.2007.08.028
https://doi.org/10.1016/j.bone.2007.08.028
Autor:
Keiichi Ozono, Miyuki Ihara-Watanabe, Norio Sakai, Yoshiteru Miyauchi, Takayuki Uchihashi, Toshimi Michigami, Masayo Yamagata
Publikováno v:
Journal of Cellular Biochemistry. 93:418-426
Gene-trap mutagenesis is based on the notion that the random insertion of a trapping vector may disturb the function of inserted genes. Here, we applied this method to murine mesenchymal ATDC5 cells, which differentiate into mature chondrocytes in th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b2cf2a6080745c23f12e64910a3b5006
https://doi.org/10.1002/jcb.20185
https://doi.org/10.1002/jcb.20185
Publikováno v:
Food Research International. 33:893-900
Male Wistar rats, 4 and 33 weeks of age, were fed the diets containing safflower oil (SO-diet, 77.3% linoleic acid) or perilla oil (PO-diet, 58.4% α-linolenic acid) for 7 days. Serum total cholesterol was lower on the PO-diet in both ages. On the ot
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b824043e4f565f097a823907189feab2
https://doi.org/10.1016/s0963-9969(00)00119-8
https://doi.org/10.1016/s0963-9969(00)00119-8
Publikováno v:
Comparative biochemistry and physiology. Part A, Molecularintegrative physiology. 122(2)
The effects of diets containing equal amounts of alpha (alpha)- or gamma (gamma)-linolenic acid on lipid metabolism were compared in rats. Four groups of male Wistar rats were given the diets containing 20% perilla/corn mixed oil or borage oil in the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e0cd49ec561de555c479e840200526ed
https://pubmed.ncbi.nlm.nih.gov/10327618
https://pubmed.ncbi.nlm.nih.gov/10327618
Autor:
Yukio Furuichi, Takashi Shiroyama, Gen Konda, Hayato Umekawa, Miyuki Ihara-Watanabe, Takao Takahashi, Yoshihiro Yamada
Publikováno v:
Bioscience, biotechnology, and biochemistry. 63(3)
Weanling rats were given diets contained castor oil (CAO-diet), coconut oil (CO-diet), or high-oleic safflower oil (HO-diet) each 10% (wt). No growth retardations were observed on the CAO-diets. The CAO-diet group showed significantly lower serum cho
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::afa923c3bb527a1143e4f77c8edfba76
https://pubmed.ncbi.nlm.nih.gov/10227151
https://pubmed.ncbi.nlm.nih.gov/10227151
Autor:
Miyuki Ihara‐Watanabe, Takayuki Uchihashi, Yoshiteru Miyauchi, Norio Sakai, Masayo Yamagata, Keiichi Ozono, Toshimi Michigami
Publikováno v:
Journal of Cellular Biochemistry; Oct2004, Vol. 93 Issue 2, p418-426, 9p