Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Miyabenol C"'
Autor:
Tristan Richard, François Garcia, Ruth Hornedo-Ortega, Josep Valls-Fonayet, Stéphanie Krisa, Cédric Saucier, Nawel Benbouguerra
Publikováno v:
Foods
Foods, MDPI, 2021, 10 (3), pp.1-14. ⟨10.3390/foods10030541⟩
Volume 10
Issue 3
Foods, Vol 10, Iss 541, p 541 (2021)
Foods, MDPI, 2021, 10 (3), pp.1-14. ⟨10.3390/foods10030541⟩
Volume 10
Issue 3
Foods, Vol 10, Iss 541, p 541 (2021)
(1) Background: Both sensory quality and healthy attributes of Vitis vinifera grapes used for winemaking are closely related with the polyphenolic composition of their skins. (2) Methods: In this study, the polyphenolic characterization (flavan-3-ols
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bd5e9cb3381ba9966e97afae1866bae8
https://hal.inrae.fr/hal-03198938
https://hal.inrae.fr/hal-03198938
Autor:
Giulia Chitarrini, Evelyn Soini, Samantha Riccadonna, Pietro Franceschi, Luca Zulini, Domenico Masuero, Antonella Vecchione, Marco Stefanini, Gabriele Di Gaspero, Fulvio Mattivi, Urska Vrhovsek
Publikováno v:
Frontiers in Plant Science, Vol 8 (2017)
Frontiers in Plant Science
Frontiers in Plant Science
Downy mildew (Plasmopara viticola) is one of the most destructive diseases of the cultivated species Vitis vinifera. The use of resistant varieties, originally derived from backcrosses of North American Vitis spp., is a promising solution to reduce d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::353fb256fb74daba4502507cacc44ef8
http://journal.frontiersin.org/article/10.3389/fpls.2017.01524/full
http://journal.frontiersin.org/article/10.3389/fpls.2017.01524/full
Autor:
Jean-Michel Mérillon, Yorgos Papastamoulis, Tristan Richard, Jonathan Bisson, Hamza Temsamani, Axel Marchal, Pierre Waffo-Teguo
Publikováno v:
Tetrahedron
Tetrahedron, Elsevier, 2015, 71 (20), pp.3138-3142. ⟨10.1016/j.tet.2014.08.029⟩
Tetrahedron, Elsevier, 2015, 71 (20), pp.3138-3142. ⟨10.1016/j.tet.2014.08.029⟩
International audience; Stilbenoids have received increasing attention over the last two decades since the discovery of resveratrol in wine. With an ever-growing rhythm, a multitude of biological activities of naturally occurring stilbenes are being
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5a4f3fae20a65766d1969e606551d68b
https://doi.org/10.1016/j.tet.2014.08.029
https://doi.org/10.1016/j.tet.2014.08.029
Publikováno v:
Journal of Asian Natural Products Research. 16:275-280
Two new oligostilbenes, parthenocissins M (1) and N (2), together with two known compounds, miyabenol C (3) and ϵ-viniferin (4), were isolated from the stem of Parthenocissus quinquefolia. Their structures were elucidated by means of NMR, UV, IR, an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::20eab70bd6e44a641cb123f307ae08c6
https://doi.org/10.1080/10286020.2013.877451
https://doi.org/10.1080/10286020.2013.877451
Autor:
Benoît Biais, Tristan Richard, Raúl F. Guerrero, Belén Puertas, Pierre Waffo-Teguo, Jean-Michel Mérillon, Emma Cantos-Villar
Publikováno v:
Industrial Crops and Products
Industrial Crops and Products, Elsevier, 2016, 94, pp.884-892. ⟨10.1016/j.indcrop.2016.09.055⟩
Industrial Crops and Products, Elsevier, 2016, 94, pp.884-892. ⟨10.1016/j.indcrop.2016.09.055⟩
Grapevine canes represent a large source of waste derived from the wine industry with low added-value. In the current work, the cane stilbene composition of twenty two grape cultivars (including Vitis vinifera sativa, Vitis vinifera sylvestris and hy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::66a8a28c6a1f4ad8ec376afe0969c562
https://hal.archives-ouvertes.fr/hal-03385521
https://hal.archives-ouvertes.fr/hal-03385521
Publikováno v:
Journal of Agricultural and Food Chemistry. 60:11919-11927
An activity-guided isolation of bioactive stilbenes has been carried out with the grapevine-shoot extract Vineatrol 30. After hexane precipitation of the polymeric constituents, the stilbene mixture was separated on a preparative scale using low-spee
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2995a2ff827e364cfac9bb0422026230
https://doi.org/10.1021/jf3030584
https://doi.org/10.1021/jf3030584
Autor:
Dongho Lee, Sanggil Choe, Jin Tae Hong, Chul Lee, Mi Kyeong Lee, Youngsoo Kim, Bang Yeon Hwang, Xiang Hua Han, Seong Su Hong, Qinghao Jin
Publikováno v:
Bioorganic & Medicinal Chemistry Letters. 22:973-976
Two new oligostilbenes, caragasinins A (5) and B (10), and eight known compounds, kobophenol A (1), (+)-α-viniferin (2), (+)-ampelopsin F (3), pallidol (4), (+)-isoampelopsin F (6), miyabenol C (7), carasinaurone (8) and caraphenol B (9) were isolat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d5f685cf77ee0719ca2bf1dec302c2d3
https://doi.org/10.1016/j.bmcl.2011.12.012
https://doi.org/10.1016/j.bmcl.2011.12.012
Publikováno v:
Biological and Pharmaceutical Bulletin. 33:2024-2028
The 5-HT₆ receptor (5-HT₆R) is a member of the class of recently discovered 5-hydroxytryptamine (5-HT) receptors. Due to the lack of selective 5-HT₆R ligands, the cellular signaling mechanisms of the 5-HT₆R are poorly understood. We previousl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::93b7b937c0ee49c5dcd7bf5dc750f6c7
https://doi.org/10.1248/bpb.33.2024
https://doi.org/10.1248/bpb.33.2024
Autor:
Gerald Rimbach, Peter Winterhalter, Haruka Yokokawa, Anika E. Wagner, Tuba Esatbeyoglu, Yoshiaki Yasui, Seiichi Matsugo, Philipp Ewald
Publikováno v:
Oxidative Medicine and Cellular Longevity
Oxidative Medicine and Cellular Longevity, Vol 2016 (2016)
Oxidative Medicine and Cellular Longevity, Vol 2016 (2016)
Dietary stilbenoids are receiving increasing attention due to their potential health benefits. However, most studies concerning the bioactivity of stilbenoids were conducted with pure compounds, for example, resveratrol. The aim of this study was to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b192f7c45ed0e983f42f302fbf446a62
Publikováno v:
Talanta. 54:1067-1076
Capillary electrophoresis with electrochemical detection (CE-ED) was employed for the determination of hypaphorine (an alkaloid) and four oligomeric stilbenes (including pallidol, kobophenol A, miyabenol C and (+)-α-viniferin) in Radix seu Cortex Ca
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::afa883a6a81316e07cb4f5be3fe663f6
https://doi.org/10.1016/s0039-9140(01)00375-7
https://doi.org/10.1016/s0039-9140(01)00375-7