Výsledky vyhledávání - "Mitsuhito HASEGAWA"

Development of a new, continuous, inline, Aqua-gas drying system and its application to drying perilla leaves while retaining the functional components and antioxidant activities

Autor: Tetsuro Ogawa, Noriteru Tosa, Kozue Kobayashi, Hiromasa Tabata, Yukari Ohta, Shuki Ishigami, Tsuyoshi Matsusaka, Mitsuhito Hasegawa, Itaru Sotome, Seiichiro Isobe

Publikováno v: Food Science and Technology Research. 29:221-230

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::5166f6f61f8addf11c568059c78071ee
https://doi.org/10.3136/fstr.fstr-d-22-00188

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